Five favourites
- Easy to grow & perfect for containers or window boxes. 2 plants each of: Oregano
- A bushy perennial plant with oval, pointed leaves. Attractive to butterflies & bees. Use for flavouring meat, pizzas & omelettes. Parlsey Moss Curled
- Mid-green foliage with an attractive curl
- decorative as a garnish & tasty too! Its very easy to grow & tolerates a light frost. Thyme, Common
- Perennial with small scented leaves. Excellent used sparingly with poultry, meat & game, & in soups. Mint
- A perennial that is useful in sauces & jellies. We recommend growing in a pot as mint is extremely vigorous. Chives
- Perennial clumps of onion-flavoured, tender, spear-like green leaves. Delicious in all egg, potato & cheese dishes, as well as in salads, & on soups & potatoes.PLUS FREE HERB SCISSORS
- Ingenious scissors that make light work of chopping herbs
- their five sets of stainless steel blades allow you to cut your herbs five times more quickly! Snip them straight over your pan or directly over a salad as a garnish. Ideal for basil, thyme, dill, parsley, chives, mint, fennel & many more.