Black Velvet whiksy is distilled in Alberta, the name was changed from Black Label to Black Velvet in 1940 by the head distiller as he thought it better reflected the velvety texture of the whisky. Black Velvet has recently reemerged onto the international scene with the addition of the 8 year old Reserve & the Toasted Caramel. The younger Black Velvet offerings are designed to be mixed, whereas this 8 year old is designed to be sipped & enjoyed neat. Aroma: Sweet, peaches, kiwi fruit, caramel Taste: Caramel, pepper, toffee, citrus fruits ...

This wonderful Shiraz is rich & generous, showcasing beautiful blackberry & plum characters. The palate has the perfect depth, complexity & length of flavour. ...

Blackwoods is a unique vintage Dry Gin with only a limited number of bottles produced each year of 22, 000. Blackwoods 60 is exceptional for any true gin connoisseur who seeks the best gin experience. The finest botanicals are used with the seasons first flush pickings, made from Barley which is unusual for Gin but echoes Scotland's great whisky heritage. ...

Blackwoods is a unique vintage Dry Gin with only a limited number of bottles produced each year of 22, 000. Made in Scotl&, the botanical elements are hand picked, so each year the gin varies slightly in flavour. ...

Blackwoods Nordic vodka is triple distilled over Nordic Birch charcoal & is the first vodka to ever be filtered through ice for outstanding smoothness. It was created to be drunk neat & to served super chilled, just as the Vikings would drink it. ...

Made with Summer Wild Shetland Botanicals, natural Ingredients include Angelica Root introduced by the Vikings 800 years ago, Wild Water Mint picked from around the lochs for subtle refreshment, Sea Pink flowers gathered during its brief summer flowering, Juniper Berries from Umbria, Dried Lemon & Orange Peels, Cassia Bark, Liquorice Root, Ground Nutmeg, Cinnamon Bark, Orrisroot Coriander Seeds. Ideal in a gin tonic, 60% of taste testers voted Blackwood's Vintage Gin as their no.1 choice in blind taste tests & 80% placed it in their top two, against Gordon's, Tanqueray, Plymouth & Bombay Sapphire. The producers claim Blackwood's to be a more balanced gin for contemporary tastes & so luscious it can be drunk neat. ...

Blackwoods Vintage dry gin saw 60% of taste testers vote it as their no.1 choice in blind taste tests & 80% placed it in their top two, against Gordon's, Tanqueray, Plymouth & Bombay Sapphire. ...

An innovative whisky from Bladnoch, matured in a unique combination of 1st fill Bourbon & 1st fill Sherry casks for notes of fresh apple, sweet floral grass & hints of chocolate. ...

Limited edition natural cask strength malt & a first release in this series. Aged in ex-bodega European Oak butts filled in 1993, less than 5, 550 individually numbers available. ...

Alvada is deliciously seductive, aged in oak casks & produced from the Island's finest grapes, which bring together richness, delicacy of fruit & the fresh zesty, finish that is Madeira's distinctive hallmark. Perfect for all occasions ...