Produced in Strathisla Scotland in the highlands, it was in 1801 when the Chivas brothers open their first shop were they sold gourmet food & drink from around the world to Europe elite. They soon gained a reputation of supplier for good & malt whiskeys. In 1843, James & John Chivas were awards by Queen Victoria to supply goods to the royal house. It wasn't until the 1850's that they saw an opportunity to create a style of whiskey using combining soft grain Whiskey & robust single malts to create balanced & smooth blend scotch whiskies. In 1909 the Chivas brother's whiskey was in high dem&, but then prohibition hit & the whiskey went out of production, making their 25 year old blend become a rare collector's item. In the 1950's the 12 year old Chivas Regal blend was introduced to America & won their hearts over night. Chivas Regal Royal Salute was launched on 2nd June 1953, Coronation Day, as a tribute to Her Majesty Queen Elizabeth II. The name of this quality blend comes from the 21 gun salute, which is fired as a mark of respect for powerful dignitaries. This exceptionally rich & complex master blend is aged for 21 years in oak casks before being bottled in porcelain flagons. In 1997 master blender Colin Scott created the multi award winning new blend; Chivas Regal 18yo gold signature blend. Each whiskey used in this blend has been aged for 18years creating a deep complex & exceptionally rich blend. In 2001 Chivas Regal was bought by the Pernod Ricard group but they kept master blender Colin Scott to keep the quality of the blend & exceptional taste. In 2007 the 25yo blend came back into production.