Jeremiah weed has been around for nearly 25 years. Drink giants Diageo own & market the brand because they are looking to expand into the alternative to regular beers market. They chose Jeremiah weed because of its unique taste & back ground story. The story starts with the man Jeremiah Weed, born in the eastern Kentucky mountain regions in east Tennessee, an area that a lot of Americans do not travel to. In these parts they have a fantastic traditional way of making whiskey that long predates the American Revolution. Jeremiah knew the potential of this traditional type of whiskey & incorporated it into a ready to drink beer. Not going mainstream with this product Mr Weed retired back to the mysterious mountains of Eastern Kentucky with his precise location not to be disclosed. Only recently has Jeremiah Weed agreed to leave his sanctuary in the Kentucky Mountains to continue creating awareness for his beloved revolutionary type of bourbon whiskey beer. ...
Jever gains its name from its home town, the capital of the district of Friesland in Lower Saxony, Germany. The Frisian Brewhouse was established in 1848 & the brewers still draw water from the same well as 100 years ago, helping Jever Pilsner to achieve its unique taste. ...
Jever gains its name from its home town, the capital of the district of Friesland in Lower Saxony, Germany. The Frisian Brewhouse was established in 1848 & the brewers still draw water from the same well as 100 years ago, helping Jever Pilsner to achieve its unique taste. ...
The medley of four hops gives piney & resinous aromas, with hints of tropical & citrus fruit. It's full bodied yet refreshing, with a residual sweetness & a moreish bitterness. Enjoy chilled. ...
Award-winning pale ale from Jiddler's Tipple. This beauty is full of tropical & citrus aromas giving way to a gorgeous malty backbone. Velvety & superbly soft, with a restrained bitterness. Enjoy ice cold. ...
Marvelous IPA, packed with sweet, succulent apricots & a new cryo blend called Pop. Juicy, fruity & refreshing, it is also vegan & gluten free! Enjoy ice cold. ...
Jim Beam Black label is a double aged whiskey that has been aged for 6 years in charred oak casks & is bottled at 86 proof. It is a premium bourbon carrying the accolade of highest rated whiskey in North America in 2008. ...
Jim Beam Black Label has been aged for 6 years & was double aged to concentrate the flavour making it much more potent than regular bourbon. It was aged in charred oak barrels & bottled at a full 86 proof creating a bourbon of truly distinctive character. it is a premium bourbon that is full of flavour & has excellent mixability going great in a range of cocktails. Jim Beam, being a family company, has been distilling brilliant bourbons for over 200 years. Knowing that they already make fantastic bourbons, they were reassured of this fact when they were awarded with the accolade of highest rated whisky out of the whole of North America in 2008 by the testing Institute of Chicago. ...
Archived Product
Jiddler's Tipple Bog Standard Lager 12x 330ml
Jam-packed with aromas of toast and cereal followed by hints of of earthy spice from noble hops. Dry and moreish with layered malty flavours. Enjoy chilled.
Jam-packed with aromas of toast & cereal followed by hints of of earthy spice from noble hops. Dry & moreish with layered malty flavours. Enjoy chilled.
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Dry - A term used to describe an item with has little or no water present
Dry - A term used in wine making to describe the lack of sugar (sweetness)
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