Mozart Amade Orange is the delicious Austrian chocolate orange cream liqueur created using an exotic blend of fine dark chocolate & the fruity distillate of blood oranges. Creamy with the fragrant bouquet of blood orange & aromatic cocoa, Mozart Amade Orange is unique & has hints of the original kirsch flavour making it a delightfully lavish drink. Created in a sophisticated process using groundbreaking research in the market of alcoholic beverages, a crystal clear produce is gained from a pure chocolate macerate. The masterful blending allows the fruity, smooth & sensual chocolate flavours to become Mozart Amade Orange liqueur. ...

Mozart Amade Orange is the delicious Austrian chocolate orange cream liqueur created using an exotic blend of fine dark chocolate & the fruity distillate of blood oranges. Creamy with the fragrant bouquet of blood orange & aromatic cocoa, Mozart Amade Orange is unique & has hints of the original kirsch flavour making it a delightfully lavish drink. Created in a sophisticated process using ground-breaking research in the market of alcoholic beverages, a crystal clear produce is gained from a pure chocolate macerate. The masterful blending allows the fruity, smooth & sensual chocolate flavours to become Mozart Amade Orange liqueur. ...

If you want to get the best pour out of your Mozart then you need the right tools for the job. The Mozart Black Chocolate Liqueur Pourer gets attached to the top of the Mozart bottle & is funnel shapped preventing any drips landing on your nice white carpet. An essential for every Mozart Drinker. ...

Mozart Black Pure 87 is the intensely daring Austrian dark chocolate liqueur created using 87% pure cocoa mass giving a rich smoky flavour of bittersweet cocoa married with authentic Bourbon vanilla & caramel notes. Mozart Black liqueur is a creamless chocolate liqueur containing vanilla & cocoa macerate with sugar cane distillate that is left for 30 days. Part of the cocoa macerate is left in oak barrels for two years giving the rich, dark & intensely chocolaty flavours of the Mozart Black Pure 87 liqueur. ...

Austrian Chocolate Cream Liqueur 50cl Mozart Black Pure 87is the intensely daring Austrian dark chocolate liqueur created using 87% pure cocoa mass giving a rich smoky flavour of bittersweet cocoa married with authentic Bourbon vanilla & caramel notes. ...

Mozart Black Pure 87is the intensely daring Austrian dark chocolate liqueur created using 87% pure cocoa mass giving a rich smoky flavour of bittersweet cocoa married with authentic Bourbon vanilla & caramel notes. Mozart Black liqueur is a creamless chocolate liqueur containing vanilla & cocoa macerate with sugar cane distillate that is left for 30 days. Part of the cocoa macerate is left in oak barrels for two years giving the rich, dark & intensely chocolaty flavours of the Mozart Black Pure 87 liqueur. ...

MOZART Chocolate Cream Pumpkin Spice is a distinctive composition of chocolate, caramel & natural pumpkin juice. ...

Mozart Duet
- Gold & White
- Austrian Chocolate Cream Liqueur
- 2x 5cl Miniature Gift Pack: Mozart Duet gift pack contains


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Mozart Gold is the luxuriously creamy Austrian milk chocolate liqueur created using the finest Belgian chocolate, kirsch & fresh cream blended with Madagascan vanilla & cocoa. Thick & velvety, Mozart Gold liqueur is the only chocolate liqueur that uses praline-nougat & milk chocolate blended with kirsch to give rich chocolate & nutty nougat flavours. Mozart Gold was first produced in 1979 using an inimitable process. The cocoa & vanilla are macerated in pure sugar cane alcohol, & are then blended with dark chocolate, sugar, cocoa & cream in an exact order with a particular blending technique that are the creamy flavours of Mozart Gold liqueur. ...

Mozart Gold is the luxuriously creamy Austrian milk chocolate liqueur created using the finest Belgian chocolate, kirsch & fresh cream blended with Madagascan vanilla & cocoa. Thick & velvety, Mozart Gold liqueur is the only chocolate liqueur that uses praline-nougat & milk chocolate blended with kirsch to give rich chocolate & nutty nougat flavours. Mozart Gold was first produced in 1979 using an inimitable process. The cocoa & vanilla are macerated in pure sugar cane alcohol, & are then blended with dark chocolate, sugar, cocoa & cream in an exact order with a particular blending technique that are the creamy flavours of Mozart Gold liqueur. ...