A unique blend of Brazilian cachaça & guarana bottled at 37% abv. Made from freshly pressed sugar cane juice cachaca is the spirit of Brazil & the heart of a caipirinha, Brazil’s exceptionally delicious & potent cocktail ...

Salto are a relatively young company based in Brazil with fresh new ideas on their countries national drink, Cachaca. Salto 39 is the strongest Cachaca in the Salto range at 39% ABV. It is a pure cachaca with no added flavours & best served in a caipiri ...

Salto are a relatively young company based in Brazil with fresh new ideas on their countries national drink, Cachaca. Salto Citrus is the same as Salto 37 12; but it is at a lower of 24%. The citrus flavour is more dominant in this version & easier ...

Samichlaus Bier is brewed only once a year on December 6 & is aged for 10 months before bottling. Samichlaus may be aged in the bottle for many years to come, as older vintages become more complex with a creamy warming finish. Samichlaus is one of the rarest beer specialities in the world & at 14%, is one of the strongest of its kind. It pairs particularly well with Chocolate & can be served with hardy robust dishes & desserts, or as an after dinner drink by itself. ...

Samichlaus beer is brewed only once a year on December 6 & is aged for 10 months before bottling. Samichlaus may be aged in the bottle for many years to come, as older vintages become more complex with a creamy warming finish. Samichlaus is one of the rarest beer specialities in the world & at 14%, is one of the strongest of its kind. It pairs particularly well with Chocolate & can be served with hardy robust dishes & desserts, or as an after dinner drink by itself. ...

With a dark opaque body, Samuel Smith Oatmeal Stout is lovely & silky smooth. Sweet on the palate, this oatmeal stout has a delicious roasted finish. ...

Samuel Smith Organic Wheat Beer; Wheat beer has always been known as an elixir or tonic; especially when unfiltered with the brewer’s yeast still in the bottle. A golden fruity number, this thirst quenching beer. ...

Dark, rich & packed with flavour; Samuel Smith Taddy Porter. Brewed with well water, malted barley, roasted malt, yeast & hops, this porter is Fermented in ‘stone Yorkshire squares’. ...

With its old feel label & dark brown bottle, the nut brown ale is a winner. A deliciously nutty, rich ale with heavy hints of almonds & walnuts with a rich, sweet taste & aroma. Made using the well water, even though the original well at the Old Brewery, sunk in 1758, is still in use, with the hard well water being drawn from 85 feet underground, this deep brown ale is a wonderful earthy choice.. One for those who truly enjoy a great British ale made to a traditonal standard. Mutli accolade winning Ale including; Gold Medal & " Top-Rated Brown Ale"
- World Beer Championships, 2004 & 2010 & Gold Medal
- World Beer Championships, 2012 & 2013

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12x 550ml With its old feel label & dark brown bottle, Samuel Smiths Nut Brown Ale will cast you back in time. Nutty & warm with no lingering hoppy notes, this ale is a winner. ...