Tantalise your tastebuds with this Botanical Champagne Tea for Two on Park Lane. Book into the Wellington Lounge at the Inter Continental Hotel for the ultimate gourmet experience. The luxurious afternoon tea is inspired by the green spaces surrounding the hotel & has been created by Executive Chef Paul Bates. Expect a gastronomic feast consisting of flavoured Champagne delicious sandwiches & a mouth-watering selection of sweet treats.
- L.M. Location Greater London (Park Lane London) Time at Venue: 2-3 hours Sample Menu: Cardamom & vanilla infused Champagne Botanical pear pearl drop Free range guinea fowl with crisp celeriac Smoked eel horseradish cucumber & apple relish Nettle marinated asparagus rolled in Sirloin of Beef Smoked trout & artichoke pesto wrapped with Speyside smoked salmon wasabi caviar Citrus peel & butter milk scones with strawberry jam quince preserve & Devon clotted cream Hazelnut bakewell topped with salted caramel cream apple & rosemary mousse Mandarin Tart Victoria plum & celeriac torte Blueberry crème brûlée macaroon Important Information: Your voucher is valid for six months. This package is for two people. Minimum age for this experience is 18. All bookings must be made in advance all dates available are subject to availability. The menu shown is a guide & may be subject to change. This experience is available Monday-Friday only.