A durable 18/10 stainless steel stockpot with extra capacity for larger quantities. This stockpot is easy to clean & looks great. It is efficient too
- the fully encapsulated, impact bonded induction base ensures fast, even heating. A stockpot is a deeper pot with a larger capacity but doesn’t take up more space on the hob. Use the stockpot on the hob or in the oven, perfect for making stocks, soups, casseroles & curries. It can also be used for cooking vegetables, potatoes, rice or pasta. The comfortable stainless steel loop handles are riveted to the stockpot & will stay cool when used on the hob (provided flames are not licking up the sides). The glass lid has a convenient steam hole so that you can see what is happening inside the stockpot without losing heat by lifting the lid. What is 18/10 stainless steel? When investing in stainless steel cookware you want 18/10 stainless steel as it is more durable & will retain its good looks. 18/10 stainless steel
Includes:: 18% chromium & 10% nickel. The chrome provides hardness & rust resistance. The nickel is very resistant to rust, corrosion & stains, so it adds to the durability of the stockpot & provides the enduring shine. Stainless steel that is just 18/0 may be a lower price but it will be less resistant to rust & will not retain a polished finish. made from high quality 18/10 stainless steel. Two stainless steel loop handles riveted to the stockpot. Handles remain cool on the hob, provided flames are not licking up the side. Thick, encapsulated base stores & spreads heat efficiently. Glass lid with steam hole, stainless steel rim & handle. Allround rolled pouring lip. Oven safe up to 240° C. Suitable for all hobs, including induction. Dishwasher suitable. Reassuring quality from Kuhn Rikon, the Swiss cookware experts. UK Limited Lifetime guarantee applies to UK purchases & covers defects in materials & workmanship. Part of a range of Allround cookware.