The vintage green tea from Dolsongi Tea Garden on Jeju Island goes through 50 days of fermentation in nature. After fermentation the green tea is transferred to traditional Jeju earthenware & aged for another 50 days in nature. After 100 days of waiting green tea is reborn as Vintage Tea Leaf™ rich in precious Catechins which excellent anti-oxidant effect helps to restore skin’s own strength & vitality. In order to fully extract the anti-oxidant effect of Vintage Tea Leaf™ AMOREPACIFIC specially designed the Single Extract Formula™ to extract the pure green tea elixir completely by using a 24-hour slow extraction technology Full Body Extraction™. The pure extract of Vintage Tea Leaf™ with the reborn anti-oxidant ingredient via natural fermentation & aging provides powerful effects that can improve texture resilience & clarity in skin.