The classic Beefeater London Dry Gin with an infusion of strawberries to marry with the juniper & citrus flavours. Serve with your favourite Indian tonic water & a strawberry garnish. Beefeater Pink has been created by master distiller Desmond Payne MBE & is based on the traditional Beefeater London Dry gin expression with the addition of strawberries to complement the classic Beefeater citrus & juniper flavours. ...

The 12 natural ingredients of Beefeater 24 are sourced from around the world. H&-prepared grapefruit & Seville orange peel add a tangy note to the aromatic influence of Japanese & Chinese teas. Under the watchful eye of Desmond Payne, one of the worlds most experience gin master distiller, the botanicals are steeped in the finest grain spirit for a full 24 hours. Then, uniquely, during the seven-hour distillation that follows, the master distiller takes an Artisan Cut by hand of the finest spirit fright from the very heart of the run. This ensures a more citrussy, softer, contemporary style of gin. Beefeater 24 is bottles at hight strength (45% ABV), making it long on taste & fragrantly upbeat. The 12 natural ingredients are Japanese Sencha tea, Chinese green Tea, Seville orange peel, grapefruit peel, lemon peel, juniper, coriander seed, liquorice, angelica root, angelica seed, almond & orris root. ...

Founded in 1971, Lao Brewery Company began brewing their signatory lager in 1973. A premium lager that would combine the mastery of European Beer brewing methods with an ingredient that is ingrained into the culture of Laos, rice. For people who are fortunate enough to experience East Asia, Beerlao has the emotional connotations that will propel you back to the land of smiles with one cold sip. Noted as Asia's best beer by TIME Magazine. Nose: Fragrant, slight biscuity aroma. Palate: Light body, medium fizz, malty & bready. Finish: smooth, restrained bitter finish; very easy to drink. ...

Founded in 1971, Lao Brewery Company began brewing their signatory lager in 1973. A premium lager that would combine the mastery of European Beer brewing methods with an ingredient that is ingrained into the culture of Laos, rice. For people who are fortunate enough to experience East Asia, Beerlao has the emotional connotations that will propel you back to the land of smiles with one cold sip. Noted as Asia's best beer by TIME Magazine. Nose: Fragrant, slight biscuity aroma. Palate: Light body, medium fizz, malty & bready. Finish: smooth, restrained bitter finish; very easy to drink. ...

Founded in 1971, Lao Brewery Company began brewing their signatory lager in 1973. A premium lager that would combine the mastery of European Beer brewing methods with an ingredient that is ingrained into the culture of Laos, rice. For people who are fortunate enough to experience East Asia, Beerlao has the emotional connotations that will propel you back to the land of smiles with one cold sip. Noted as Asias best beer by TIME Magazine. Nose: Fragrant, slight biscuity aroma. Palate: Light body, medium fizz, malty & bready. Finish: smooth, restrained bitter finish; very easy to drink. ...

The Visionary Cachaca. Award Winning Reserva Especial is specially reserved in oak barrels for 10 years & such dedicated patience & care means only 142 barrels of this finest handcrafted luxury cachaça are made. Beija-Flor Reserva Especial is heavenly, rich & complex with characters of caramel, vanilla, chocolate & nut. Its finish is long & delicious. Enjoy in cocktails or simply straight or on ice. ...

A medium straw yellow colour. Fresh & fruity with a slight floral note on the nose. Fresh & balanced, soft & round with fresh fruit & citric notes. ...

A beautifully, light, vibrant white to be appreciated for its zesty, citrus & green apple character & refreshing quality. Pinot Grigio (100%) ...

This delicate rose has deliciously strawberry laced aromas followed by a seductive palate of crisp, juicy, creamy fruit. Ideal sipped chilled on a summers day or coupled with lightly spicy foods. Pinot Grigio (100%) ...

A deep straw yellow in colour, with very bright greenish highlights. The nose is broad & appealing, with hints of ripe fruit, especially apricot & pineapple. It also has an attractive & elegant vanilla note & a marked mineral vein. Displaying excellent balance & freshness on the palate, it has a long, tangy finish. ...