Attractive ruby red in colour with a persistent, juicy palate of baked fruits & some tobacco notes. 100% Primitivo ...

La Gabare are the first producers of vintage Cognac to have been officially approved by the authorities. All Cognacs either come from state-controlled ORECO warehouses or their authenticity has been confirmed by Carbon 14 dating at the French National Scientific Research Institute, supported by customs documents. The origin, percentage of evaporation & ageing are all verified & certified by the French authorities. This cognac was aged in a very dry cellar & has lost very little alcohol during its 30 year ageing process, producing some exceptionally intense aromas. Nose:the glass should be warmed. A touch of cinnamon, Virginia tobacco, spices & liquorice. Traces of distillation, but which fade rapidly on swirling. Palate: long & sweet with a hint of vanilla. The rancio develops later, giving an oily, rather rugged palate. The empty glass is woody but a little volatile. Each bottle of La Gabares Cognac de Collection bearing a vintage or age also carries a guarantee on the cork certifying that bottling of that particular Cognac took place in the presence of a bailiff. ...

La Gabare are the first producers of vintage Cognac to have been officially approved by the authorities. All Cognacs either come from state-controlled ORECO warehouses or their authenticity has been confirmed by Carbon 14 dating at the French National Scientific Research Institute, supported by customs documents. The origin, percentage of evaporation & ageing are all verified & certified by the French authorities. Nose: very delicate, slightly floral (acacia, jasmine). Aromas of cigar box & cedar. Palate: we find a good balance between the alcohol & tannins & the aromas persist well. A slightly winey taste characteristic of the Petite Champagne appellation. There is a surprising presence of vanilla in the empty glass. Each bottle of La Gabare's Cognac de Collection bearing a vintage or age also carries a guarantee on the cork certifying that bottling of that particular Cognac took place in the presence of a bailiff. * Limitied Stock* ...

La Gabare are the first producers of vintage Cognac to have been officially approved by the authorities. All Cognacs either come from state-controlled ORECO warehouses or their authenticity has been confirmed by Carbon 14 dating at the French National Scientific Research Institute, supported by customs documents. The origin, percentage of evaporation & ageing are all verified & certified by the French authorities. Nose: very aromatic, with traces of blackcurrant & linden. Palate: the distillation with lees has left its mark, conferring an oily, silky character. The wood & cognac combine smoothly & harmoniously. There is a scent of cedar & also of damp cellars (mushrooms, grottos with stalactites). Magnificent Petite Champagne cognac with a great deal of depth & power! Each bottle of La Gabare's Cognac de Collection bearing a vintage or age also carries a guarantee on the cork certifying that bottling of that particular Cognac took place in the presence of a bailiff. ...

La Gabare are the first producers of vintage Cognac to have been officially approved by the authorities. All Cognacs either come from state-controlled ORECO warehouses or their authenticity has been confirmed by Carbon 14 dating at the French National Scientific Research Institute, supported by customs documents. The origin, percentage of evaporation & ageing are all verified & certified by the French authorities.

Colour: light, straw-coloured hue. Nose: delicate, floral, fresh, airy & light with a hint of citrus. Palate: pleasant & supple & half way through its aging process. This Petit Champagne cognacs characteristic delicacy with traces of wood, jasmine, pepper & crystallised fruit. Each bottle of La Gabares Cognac de Collection bearing a vintage or age also carries a guarantee on the cork certifying that bottling of that particular Cognac took place in the presence of a bailiff.

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Old gold in colour. A dense initial nose displays dried hay & a touch of spice. It develops to more pronounced oak with traces of pears & pepper. The palate is smooth & rich with an aftertaste of oak & flowers, violets in particular. ...

Old gold in colour. The nose is more delicate than the X.O. with dominant floral aromas & mature wood character. It evolves to spice, pepper & sandalwood as well as the walnuts & irises typical of fine grancioh. The palate is complex, dense & outstandingly long. Limited stock. ...

Old gold in colour. A pleasant first nose boasts floral notes, spice, honey & vanilla with well integrated oak. The nose develops to richer oilier fragrances with fresh butter character & distinctive rancio. The palate is harmonious, full, rich & of great length. ...

Old gold in colour. A dense initial nose displays dried hay & a touch of spice. It develops to more pronounced oak with traces of pears & pepper. The palate is smooth & rich with an aftertaste of oak & flowers, violets in particular. ...

A refreshing take on the original Cointreau. Cointreau Blood Orange is a tangy experience which perfectly balances the bitter & the sweet. ...