From its vibrant, crimson colour to the wonderful enticing nose, everything about this vintage shows why Good Ordinary Claret is our bestselling wine by some margin. It also amply displays why Red Bordeaux (Claret) is such an endearing favourite with wine lovers everywhere. Aromas of bramble fruit, a touch of cassis & warm woody notes on the nose give way to deliciously rounded, silky fruit on the palate. Immediately enjoyable, this is perfectly balanced with a long, moreish finish. ...

For this vintage, Berrys have chosen a cuvee that is 100% Sauvignon Blanc, to reflect the superb quality of Sauvignon fruit ...

Very deep, rich crimson in colour with crimson hue. Notes of blackberried & black cherry fruits, spice box & a little pepper that carry through onto the rich, velvety, long & slightly sweet but not cloying palate. ...

Downton Abbey English Rhubarb Gin is distinctly, sprightly & decidedly different. It is created using only the finest botanicals & Harrogate Spring Water from North Yorkshire the heart of Downton Abbey Country. Fresh, virulent English rhubarb, h&-picked from the resplendent 750-year-old gardens of the historical & beautiful Ripley Castle Estate, is cut with fresh bittersweet limes & pungent ginger root from the Victorian Hothouse, melded with English Rose Water. It makes a sublime gin, a perfect addition to the Crawley cocktail cabinet. ...

The Official Downton Abbey Whisky has a truly remarkable British character. Exquisitely made, using only the finest malts & grains, it is a wonderful blended spirit of true distinction. This Whisky has been masterfully created using the renowned Harrogate Spring Water from the quintessential North Yorkshire spa town. It is this that helps give it a smooth yet delightfully rich flavour with reassuring depth & warmth. A friendly word of warning tough from Lady Mary Drink before dinner? Wait until Carson catches you. ...

Ruby colour with a red rim. A lovely bouquet of red fruits & spicy aromas. On the palate is full of jammy red fruit & notes of spices, mint & chocolate. Very long & slightly dry finish of spicy mint & black chocolate. Will age well for the next 10 years. It pairs wonderfully with chocolate desserts, such as chocolate mousse, but it can also be enjoyed on its own, providing a memorable moment in the company of good friends. ...

Dow's Crusted Port is a blend of particularly full bodied Ports of very high quality from recent vintages (normally from the two or three harvests immediately preceding the bottling date). These Ports are matured in cask for some 12 to 18 months before being bottled without any fining or filtration. Dow's Crusted Port is then aged for a further three years in bottle in the Dow's cellars prior to being released for sale. This prolonged bottle-ageing gives this Port a superb style & character with the distinctive Dow's dry finish. Dow's Crusted Port is an outstanding wine with which to end a fine lunch or dinner & is ready for drinking when released onto the market, but it will continue to improve in bottle. Vibrant & full of ripe red-berry fruit flavours balanced by rich black chocolate over tones, Dow's Crusted Port is superb value for your money & gives many of the unique flavours of the great bottle matured Vintage Ports at a fraction of the price. Limited Stock. ...

These are the youngest of all the Dow's wood-aged Ports, having been aged on average 3 years in oak casks. These wines are carefully made from the finest grapes in the Douro valley. During the ageing process, the wines are tasted regularly &, when they are considered to be ready, they are blended with all the care of a premium quality Port, but are bottled when ready for immediate consumption. The result is a range of Ports with the fine balance & flavour, worthy of the Dow's name. ...

These are the youngest of all the Dow's wood-aged Ports, having been aged on average 3 years in oak casks. These wines are carefully made from the finest grapes in the Douro valley. During the ageing process, the wines are tasted regularly &, when they are considered to be ready, they are blended with all the care of a premium quality Port, but are bottled when ready for immediate consumption. The result is a range of Ports with the fine balance & flavour, worthy of the Dow's name. ...

These are the youngest of all the Dow's wood-aged Ports, having been aged on average 3 years in oak casks. These wines are carefully made from the finest grapes in the Douro valley. During the ageing process, the wines are tasted regularly &, when they are considered to be ready, they are blended with all the care of a premium quality Port, but are bottled when ready for immediate consumption. The result is a range of Ports with the fine balance & flavour, worthy of the Dow's name. ...