Hatozaki Finest Japanese Whisky is a premium blend of whiskies, aged up to 12 years in barrel with a minimum malt whisky content of 40%. Light in style with a rich backbone of malt whisky character. Cereal notes & a light sweetness allow for the whisky to be used in both highball & straight pours. ...

Hatozaki Small Batch Whisky is a vatting of 100% malt whiskies which have been aged in imported bourbon casks, imported sherry casks & native Mizunara oak barrels. Rich profile of sweet cereals & malty dried fruit with a light touch of smoke & honey on the finish. ...

Havana Club Rum 15 Anos Gran Reserva was created by selecting the best quality reserve rums of Cuba. It is the result of a lengthy & complex ageing process, which has produced a rum with a flavour, that will please even the most particular palates. ...

When sugar cane is ground it produces a thick, creamy, almost liquid substance, very rich in sugar, & of a beautiful amber colour. This is the molasses, traditionally called honey. This honey is the main raw material, & its unique quality has given Cuban rum the prestige it has always enjoyed. A special yeast will be added to the purified, sterilised & diluted honey to initiate the fermentation process. The fermented honey is now ready for the slow reflective process of evaporation & concentration which will take place in the distillation columns. The distillation process yields eau-de-vie & pure alcohol. The young eau-de-vie then begins its first maturing period in 180 litre barrels, where it remains for at least 18 months. The well-balanced blending of aged eau-de-vie, matured for at least 18 months, with sugar cane alcohol of the highest quality will produce the young rum, which will rest once more in white oak barrels, where it will remain for three years, hence its name: Anejo 3 years. Once the product has matured the expertise of the rum master will come into play in selecting & blending the barrels, & then the product will be rested & filtered to ensure uniform batches of 3 year old rum identical in aroma & taste. 3-year-old rum has a light straw colour. It has at once the luminous, light, syrupy look characteristic of aged rum. This Cuban rum has a sweet, woody smell with aromas of caramel & vanilla. 3-year-old rum is pleasant-tasting with a fresh, discreet flavour. A taste of vanilla with chocolate accents. The three year old rum, excellent for cocktails, providing the cocktail with the distinctive characteristics of rum. It is also ideal for drinking on its own or with a few ice cubes. Havana Club 3 years was awarded the silver medal in London in 1996 at the The International Wine & Spirits Competition when judged against the best rums in the world. ...

This limited edition gift pack contains a 70cl bottle of Havana Club 3 Year Old, a muddler, a lime squeezer & havana club ...

When sugar cane is ground it produces a thick, creamy, almost liquid substance, very rich in sugar, & of a beautiful amber colour. This is the molasses, traditionally called honey. This honey is the main raw material, & its unique quality has given Cuban rum the prestige it has always enjoyed. A special yeast will be added to the purified, sterilised & diluted honey to initiate the fermentation process. The fermented honey is now ready for the slow reflective process of evaporation & concentration which will take place in the distillation columns. The distillation process yields eau-de-vie & pure alcohol. The young eau-de-vie then begins its first maturing period in 180 litre barrels, where it remains for at least 18 months. Silver Dry is the fruit of a well-balanced blending of aged eau-de-vie, matured for at least 18 months, with sugar cane alcohol of the highest quality, & a further series of filtering operations which yields this light, strong white rum, clear as spring water & full-flavoured like guarapo or sugar cane juice. Silver Dry rum has a clear, totally neutral colour. It has a slightly syrupy look. This Cuban rum has a mild, sweet, lightly alcoholic smell. It reveals aromas of vanilla & caramel with a hint of cacao. Silver Dry is a light-tasting alcohol in the mouth; it is well-balanced with a sweet accent. Silver Dry is ideal for typically Cuban cocktails such as mojitos & daiquiris or any other long drinks. ...

Havana Club's sugar cane is grown in the most fertile of lands. It gives birth to one of the finest rums in the world: Havana Club. The aguardientes of this 'anejo especial' are aged in oak barrels, giving it a remarkable aroma & a warm golden glow. Savour it on the rocks, in cocktails, or mixed with cola & other mixers. ...

Havana Club's sugar cane is grown in the most fertile of lands. It gives birth to one of the finest rums in the world: Havana Club. The aguardientes of this 'anejo especial' are aged in oak barrels, giving it a remarkable aroma & a warm golden glow. Savour it on the rocks, in cocktails, or mixed with cola & other mixers. ...

Havana Club Seleccion de Maestros represents the ultimate & most perfected expression of the collective involvement of six experienced Maestros Roneros, led by the talented Don Jose Navarro. In order to create Seleccion de Maestros, the Maestros Roneros select together the finest aged rums that one by one had been put aside for their truly exceptional quality. Afterwards, these prestige hand picked rums are blended, then put to age again in specially selected barrels, each chosen for the powerful, aromatic potential of the wood, in which they will develop their character & intensity. At the end of this final stage in the ageing process, the Maestros Roneros get together to select the rums that will compose the final blend, which will be bottled straight from the barrel at 45% proof. This unique finishing process, the Cuban Barrel Proof, gives the rum its unequalled aromatic bouquet & an exceptional quality. Already recognized as a high-quality, ultra-premium rum, Seleccion de Maestros has been awarded a Gold medal by three of the world's most influential spirits competitions: the San Francisco World Spirits Award, the Beverage Testing Institutes International Review of Spirits & the International Wine & Spirit Competition. Appearance: Havana Club Seleccion de Maestros distinguishes itself by a warm amber hue, with a deep, red glow. Nose: A light nose of toasted pecan & spice aromas that reveals its robust origins with tobacco aromas & the presence of wood character. Palate: A round & buoyant entry leads to a complex, flavourful, full-bodied palate of cocoa, coffee, sweet tobacco & brown spices. Finish: A pleasant smoky oak & spice finish blended with candied fruits, to give the experience a remarkable balance. Perfect serve: Havana Club Seleccion de Maestros is best enjoyed by rum connoisseurs as a slow-sipping rum, neat or on the rocks. ...

Hawkers Sloe Gin is the authority in the sloe gin category. William Hawker created the original recipe in the late 1790s & the family business, James Hawker & Co, were the first company to commercially produce & market a Sloe Gin. Today Hawkers Sloe is once again batch made & matured in the City of Plymouth, its orginal home, with 100% wild-picked Dartmoor Sloes, Dartmoor water & full strength premium gin. At 28% ABV Hawkers is stronger than all leading competitor brands, but this is a sloe gin with a real richness & luxuriant flavour. ...