Hennessy XO was created in 1870 by Hennessy for the personal use of Mr. Maurice Hennessy, his family & freinds. The 100 eaux-de-vie assembled to create X.O were aged for a long time
- some for 30 years
- to give an unparalleled robustness. Maurice Hennessy gave the name X.O to this extraordinary extra old cognac. Its intense & deep amber colour is a sign of its strength. Its flavours of candied fruit & its subtle & lightly spicy nose create a complete harmony: a mark of its power & roundness. To taste, a smooth, full sensation gives a simultaneously powerful & soft tonality with a hint of cocoa & a warm fruity presence. The long finish expresses all the complexity of the cognac's blending & its long aging process. At once deep & powerful, its character seduces connoisseurs, who appreciate its undeniable modernity & constant revelation of layers of flavours, whether tasted neat, on ice or with a splash of still or sparkling water. Limited stocks available as world demands exceeds production.

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Hennessy XO was created in 1870 by Hennessy for the personal use of Mr. Maurice Hennessy, his family & freinds. The 100 eaux-de-vie assembled to create X.O were aged for a long time
- some for 30 years
- to give an unparalleled robustness. Maurice Hennessy gave the name X.O to this extraordinary 'extra old' cognac. Its intense & deep amber colour is a sign of its strength. Its flavours of candied fruit & its subtle & lightly spicy nose create a complete harmony: a mark of its power & roundness. To taste, a smooth, full sensation gives a simultaneously powerful & soft tonality with a hint of cocoa & a warm fruity presence. The long finish expresses all the complexity of the cognac's blending & its long aging process. At once deep & powerful, its character seduces connoisseurs, who appreciate its undeniable modernity & constant revelation of layers of flavours, whether tasted neat, on ice or with a splash of still or sparkling water. Limited stocks available as world demands exceeds production. 1 left!

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The cider is fermented from a blend of 100% fresh pressed juice from carefully selected, genuine Cider Apples varieties. Unlike some cider makers, Hennys do not use concentrated juice or supplementary fermentation sugars & no artificial flavourings or sweeteners are added. The result is a fruity, crisp, refreshing drink enjoyable on its own or with food. Allergen advice: contains sulphites. ...

Henneys cider is fermented from a blend of 100% fresh pressed juice from carefully selected, genuine Cider Apples varieties. Unlike some cider makers, Henny's do not use concentrated juice or supplementary fermentation sugars & no artificial flavourings or sweeteners are added. The result is a fruity, crisp, refreshing drink enjoyable on its own or with food. Allergen advice: contains sulphites. ...

Dark ruby ??red. Fresh red berries, strawberry & cherry stones. Pleasantly fresh
- warm & seductive with delicate tannins & good
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Golden yellow with green hues, floral & citrusy. Spicy & buttery with a hint of honey
- white pepper & tangerine peel. Precise,
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Pale gold-green color, nice expression of flowers & yellow fruit aromas. Supple in the mouth with a pleasant touch of acidity, this wine presents a good structure. ...

Richly vibrant white burgundy, offering characteristic aromas of red apple & grilled nuts, & a creamy texture on the palate cut with some citrus freshness. Lovely balance & length complete this fine expression of the Henri de Villamont style. ...

Henri de Villamonts junior red burgundy is in fact a rather sophisticated affair, showing real depth of fruit & a fine silky texture. The balance between berry-floral flavour, medium-bodied structure & gentle oak is absolutely spot-on. ...

A wine of fabulous finesse, showing all the layered, nuanced, delicate flavour of Chambolle at its best. While it has acquired some gamey complexity with age, the pristine berry fruit still shimmers vivid yet graceful. ...