Lindisfarne Mead is a unique alcoholic fortified wine manufactured here on the Holy Island of Lindisfarne. The honey which is used in the production of Lindisfarne Mead is drawn from the four corners of the world & here, on the isl&, it is vatted with fermented grape juice, honey, herbs, & the pure natural water of an artesian well & fortified with fine spirits to produce this unique drink. Lindisfarne Mead is produced exclusively on the Holy Island of Lindisfarne, situated off the Northumbrian Coast. This island is the Cradle of Christianity in Engl&, for in the year 634 A.D., Oswald, King of Northumberl&, brought St. Aidan from the island of Iona to establish a monastery here. The motifs illuminating our labels are drawn from Bishop Eadfrith's magnificient Lindisfarne Gospels written circa 700 AD., which, with the Books of Durrow & Kells, remain a living testimony to the devotion & love of beauty & culture which existed in those distant times. ...

A subtle twist on Lindisfarne Mead, slightly lighter with a hint of orange. ...

A unique lighter version our original mead with a delicious hint of orange. Perfect for a hot summers day or special occasion. ...

A blend of the world famous Lindisfarne Mead & carefully picked spices. ...

A deliciously seasonal taste created by blending carefully picked spices with Lindisfarne's already famous mead. ...

Colour: Gold. Tasting notes, undiluted: Nose: Fruity (red berries) with malty notes & a sweet, vanilla edge. Palate:
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Colour: Orange gold. Tasting notes, undiluted: Nose: Sherry notes with ripe fruits. A hint of chocolate & toffee. Subtle
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Little Birds seductive pink-grapefruit nose is matched perfectly by fresh juniper & dazzling citrus on the first sip. A lively tang on the tongue, gives way to luscious, velvety orange peel with a subtle underlying sweetness; mellowing to a zesty ginger finish. Full bodied 41.6% proof, small batch gin from South London. Serve with lots of ice & some grapefruit! ...

It's not just the hops that make Little Creatures Pale Ale what it is though. Selected malts are kilned in small batches to our specifications & are used exclusively in our pale ale. Two different yeasts are used to both ferment & bottle condition the beer. The latest technology & equipment is used to maintain absolute quality control & one of the main ingredients in the pale ale has got to be the amount of passion that it takes to produce a seriously good beer. From brewing to release, a batch of pale ale takes about six weeks, allowing for two weeks conditioning in the bottle after packaging. No artificial preservatives or additives are included, just great ingredients. ...

Its not just the hops that make Little Creatures Pale Ale what it is though. Selected malts are kilned in small batches to our specifications & are used exclusively in our pale ale. Two different yeasts are used to both ferment & bottle condition the beer. The latest technology & equipment is used to maintain absolute quality control & one of the main ingredients in the pale ale has got to be the amount of passion that it takes to produce a seriously good beer. From brewing to release, a batch of pale ale takes about six weeks, allowing for two weeks conditioning in the bottle after packaging. No artificial preservatives or additives are included, just great ingredients. ...