Colour: Clear transparent. Taste: Neutral nose with some notes of orange blossom. Round taste, little thick with slight notes of orange blossom. Monin Gum syrup is used mainly by the ones who wish to give an incomparable sweetness balance in their signature drinks. Originally developed for the UK, Monin Gum (Gomme) syrup combines Arabic gum & orange blossom & is often used as an alternative to Pure Cane Sugar in cocktails because it enhances & preserves the authenticity of delicate flavours. Arabic gum, also known as Acacia gum, is an edible gum which comes from the sap of the Acacia Senegal & Acacia Seyal trees from Africa. It is used in food, most commonly in sweets such as chewing gum, to deliver a specific consistency & stability. A bar staple, Monin Gum syrup will add a subtle sweet balance to daiquiris, sours, fruit punches & smoothies to give pure, authentic flavours. Sours, Daiquiris, Fruit punches, Smoothies & more! For best results keep refrigerated & use within 4 weeks.