An essential cocktail ingredient of superb quality & tradition is what separates Monin's range from the rest renowned for their ...

Fresh & expressive nose of juicy watermelon. Subtle & powerful taste of fresh watermelon. No other fruit says summer like the thirst quenching watermelon. Although watermelons can now be found in the market throughout the year, the season for the watermelon fruit is summer when it is sweet & of the best quality. ...

Colour: Very clear gold colour. Taste: Buttered smell with notes of vanilla, creamy cocoa taste. With Monin White Chocolate
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Nose of spire mint & fresh peppermint. Balance taste between the fresh, cool peppermint & the mild spire mint. According to Greek Mythology, Menthe was a water nymph who fell in love with Hades, Persephones husb&. The jealous goddess turned the nymph into a green plant, today famous for its deliciously fresh sweet aroma. ...

Texture: Liquid Flavour: Characteristic of white peach

Colour: Orange with slight pinkish glints ...

Texture: Liquid. Flavour: Characteristic of wild strawberry.

Colour: Red. ...

Dont be fooled by the name of this warming, spicy syrup. Not only will it work wonders in your winter tipples, it also transforms exotic cocktails, such as the Ma Ta, the classic Negroni, hot drinks & mocktails. ...

Tangy & tart with a sensual citrus fragrance, Monin Yuzu adds a unique & unforgettable flavour to refreshing cocktails or a soothing touch to a hot drink when under the weather! ...

Hits of fresh citrus & ripe juniper on the nose followed by a vegetal & slightly wooded finish that's extremely complex & robust. A big kick of rewarding flavour greets the palate with a clean mouth feel. Foresty & aromatic flavours continue across the entire palate until you are left with an exotically perfumed & flowery finish. The old apothecary style bottle & h&-drawn label have garnered recognition worldwide & brought Monkey 47 Gin nine design awards. In 2011, the premium gin was also awarded the World Spirits Award of Gold in the Gin category & Gold for best in class for the Gin Worldwide at the International Wine & Spirits Competition London. ...

Limited stock. Very attractive nose with typical London Gin characters & distinct Juniper & pepper notes. Crisp, fresh & fruity on the nose & equally so in the mouth. Some tangy notes in the mouth add extra freshness to the traditional characteristics. Extremely complex full bodied. Monkey 47 gets its unrivalled complexity & quality from its 47 handpicked plant ingredients, of which a third come from the Black Forest, such as spruce, elderflower, blackthorn, bramble leaves & fresh cranberries. Distilled in small batches, this Schwarzwald sloe gin is a true Monkey 47, but nevertheless a whole different one. This masterfully handcrafted & unfiltered sloe gin is unique in its complexity whilst reflecting great British traditions & the wildness of the Black Forest. The quality of ingredients is fully brought to bear through a masterful & complex distillation process involving both steam extraction & distillation of the macerate. Monkey 47 is then matured for three months in traditional earthenware containers, in which the distillate develops greater balance as it reacts with oxygen. After maturing, the distillate is diluted with extremely soft Black Forest spring water to the drinkable strength of 47 per cent & is put through a sheet filter, but to preserve its full character it does not undergo cold-stabilisation. ...