Lovely flavours of sweet melon & baked apple follows through onto a full palate with a tropical fruitiness that lingers delicately on the aftertaste. Service Area 6.43 hectares Terroir 29 year old vineyard planted on n-nw slope at 160
- 180m above sea-level on shallow medium textured (10
- 15%), moderately structured (50
- 90% gravel) soil with a shale parent material. The 10 year old blocks are planted on terraced s-sw slopes 180
- 240 m on medium textured, neocutanic soil with hydromorphic material of mixed origin (10
- 15% clay, fine coarse sand with 20
- 50% gravel).