Mozart Gold is the luxuriously creamy Austrian milk chocolate liqueur created using the finest Belgian chocolate, kirsch & fresh cream blended with Madagascan vanilla & cocoa. Thick & velvety, Mozart Gold liqueur is the only chocolate liqueur that uses praline-nougat & milk chocolate blended with kirsch to give rich chocolate & nutty nougat flavours. Mozart Gold was first produced in 1979 using an inimitable process. The cocoa & vanilla are macerated in pure sugar cane alcohol, & are then blended with dark chocolate, sugar, cocoa & cream in an exact order with a particular blending technique that are the creamy flavours of Mozart Gold liqueur. ...

Mozart Gold is the luxuriously creamy Austrian milk chocolate liqueur created using the finest Belgian chocolate, kirsch & fresh cream blended with Madagascan vanilla & cocoa. Thick & velvety, Mozart Gold liqueur is the only chocolate liqueur that uses praline-nougat & milk chocolate blended with kirsch to give rich chocolate & nutty nougat flavours. Mozart Gold was first produced in 1979 using an inimitable process. The cocoa & vanilla are macerated in pure sugar cane alcohol, & are then blended with dark chocolate, sugar, cocoa & cream in an exact order with a particular blending technique that are the creamy flavours of Mozart Gold liqueur. ...

Mozart Gold is the luxuriously creamy Austrian milk chocolate liqueur created using the finest Belgian chocolate, kirsch & fresh cream blended with Madagascan vanilla & cocoa. A delicious treat. ...

Mozart Gold is the luxuriously creamy Austrian milk chocolate liqueur created using the finest Belgian chocolate, kirsch & fresh cream blended with Madagascan vanilla & cocoa. Thick & velvety, Mozart Gold liqueur is the only chocolate liqueur that uses praline-nougat & milk chocolate blended with kirsch to give rich chocolate & nutty nougat flavours. Mozart Gold was first produced in 1979 using an inimitable process. The cocoa & vanilla are macerated in pure sugar cane alcohol, & are then blended with dark chocolate, sugar, cocoa & cream in an exact order with a particular blending technique that are the creamy flavours of Mozart Gold liqueur. ...

Mozart Gold is the luxuriously creamy Austrian milk chocolate liqueur created using the finest Belgian chocolate, kirsch & fresh cream blended with Madagascan vanilla & cocoa. Thick & velvety, Mozart Gold liqueur is the only chocolate liqueur that uses praline-nougat & milk chocolate blended with kirsch to give rich chocolate & nutty nougat flavours. Mozart Gold was first produced in 1979 using an inimitable process. The cocoa & vanilla are macerated in pure sugar cane alcohol, & are then blended with dark chocolate, sugar, cocoa & cream in an exact order with a particular blending technique that are the creamy flavours of Mozart Gold liqueur. ...

Austrian Chocolate Cream Liqueur 36x 2 cl Mozart Black Pure 87is the intensely daring Austrian dark chocolate liqueur created using 87% pure cocoa mass giving a rich smoky flavour of bittersweet cocoa married with authentic Bourbon vanilla & caramel notes. ...

Mozart Gold is the luxuriously creamy Austrian milk chocolate liqueur created using the finest Belgian chocolate, kirsch & fresh cream blended with Madagascan vanilla & cocoa. Thick & velvety, Mozart Gold liqueur is the only chocolate liqueur that uses praline-nougat & milk chocolate blended with kirsch to give rich chocolate & nutty nougat flavours. Mozart Gold was first produced in 1979 using an inimitable process. The cocoa & vanilla are macerated in pure sugar cane alcohol, & are then blended with dark chocolate, sugar, cocoa & cream in an exact order with a particular blending technique that are the creamy flavours of Mozart Gold liqueur. ...

Mozart Gold is the luxuriously creamy Austrian milk chocolate liqueur created using the finest Belgian chocolate, kirsch & fresh cream blended with Madagascan vanilla & cocoa. Thick & velvety, Mozart Gold liqueur is the only chocolate liqueur that uses praline-nougat & milk chocolate blended with kirsch to give rich chocolate & nutty nougat flavours. Mozart Gold was first produced in 1979 using an inimitable process. The cocoa & vanilla are macerated in pure sugar cane alcohol, & are then blended with dark chocolate, sugar, cocoa & cream in an exact order with a particular blending technique that are the creamy flavours of Mozart Gold liqueur. ...

Mozart White is the indulgent Austrian white chocolate cream liqueur created using a blend of white chocolate, fresh cream, delicious caramel & authentic Bourbon vanilla. Smooth & creamy with hints of fruit distillate, Mozart White liqueur has about a third of the fat content of most other cream liqueurs yet still has the smoothest, creamiest taste. Mozart White is created in a complex process involving skimmed fresh cream that is infused with cocoa butter. The Bourbon vanilla is macerated in a pure cane sugar distillate, & is then melted together with all the ingredients that create the light, rich, smooth flavours of Mozart White liqueur. ...

Mozart White is the indulgent Austrian white chocolate cream liqueur created using a blend of white chocolate, fresh cream, delicious caramel & authentic Bourbon vanilla. Smooth & creamy with hints of fruit distillate, Mozart White liqueur has about a third of the fat content of most other cream liqueurs yet still has the smoothest, creamiest taste. Mozart White is created in a complex process involving skimmed fresh cream that is infused with cocoa butter. The Bourbon vanilla is macerated in a pure cane sugar distillate, & is then melted together with all the ingredients that create the light, rich, smooth flavours of Mozart White liqueur. ...