Brassy, rose-gold with a faint green hue & a platinum fleck. Lots happening on the nose: river rock minerality, rose petals, Turkish delight, very slight wild herbs, & a hint of sourdough & brioche. There is a bouquet of red fruits entwined with ripe golden queen peaches & musk sticks. Its evocative & multi-dimensional. The intensity on the palate impresses: dry & savoury but full of textural depth. The interplay between acid & phenolics reminds you of that attribute in fine Nebbiolo, that leads to complex florals, particularly roses but some cherry blossom adding sedimentary depth. But you cannot escape the musk, with a hint of cinnamon apricot kernel. The finish is long & dry with a distinctive crunch on the exit. Its edgy yet resolved, exciting yet calm.