Bounty premium dark rum is lush & chewy from the extra body of the pot still rum. It is popular in tiki or other rum cocktails that yearn for more depth & character. Chocolate, hazelnut, & toffee overlay cinnamon & tobacco leading to caramelized sugar & brown butter on the finish. Rum Blend: a unique blend of Coffey column still rum, matured 2 years in ex-Bourbon casks & 3-year-old pot still rum aged in ex-Bourbon casks. ...

As St. Lucias most popular rum, the Bounty premium gold rum is famous for its wonderful light butterscotch aromas & candied fruit nose. The opening palate begins soft, with a rich raisin fruit & a hint of honey & vanilla spice from ageing. Medium bodied with ripe sultana fruit, vanilla from the oak & a hint of spice. Good balance, clean, & with an enjoyable finish. Rum Blend: 100% Coffey Column Still Rum, matured 2 years in ex-Bourbon casks. ...

On top of the Bounty white rum, natural lime sugars & flavours are macerated with the rum at high strength. The rum is then diluted with distilled water & sugar to create Bounty Lime. Wonderful & refreshingly smooth mouthfeel with explosions of zesty lime citrus & tropical floral aromas. Bounty Lime can be mixed with tonic or is an excellent base for mixing refreshing long drinks. Rum Blend: 100% Coffey Column Still Rum. ...

Following the long tradition of Saint Lucian spiced rum, Bounty Spiced is an infusion of vanilla & cinnamon with macerated richeria grandis bark, locally known as Bois B&. It is claimed that the bark has potent aphrodisiac qualities & gives any rum an exotic & authentic Lucian spiced rum experience. Sweetly spiced nose with vanilla, nutmeg & cinnamon. Ripe honeyed raisin fruit with an explosion of vanilla & nutmeg on the palate. Fresh natural flavours
- no artificiality
- a unique spiced rum. Rum Blend: 100% Coffey Column Still Rum, matured 2 years in ex-Bourbon casks.

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Bounty premium white rum is clean & silky smooth, which makes for an ideal mixing rum. The rum has been aged 2 years to offer some soft wood complexities & rounded balance before it is filtered to remove the colour. Clean with a fresh tropical citrus on the nose. The opening on the palate offers some sweetness which gives way to a mellow citrus character on the finish. Rum Blend: 100% Coffey Column Still Rum, aged 2 years in ex-Bourbon casks. The wood colours are filtered after blending. ...

Cava Boutari continues to be an authentic example of a red aged wine that promotes the art of the wine-maker in the selection ...

Grande Reserve Naoussa is the trademark of Boutari Wineries, since it is one of its first & best-known wines. A genuine example of a red aged wine that first introduced to the market the concept of a limited, controlled production made from grapes from selected vineyards. A rich wine with a deep red colour & terracotta tints. The sweet aromas of dried fruit, dominated by tomato & fig, blend with the aromas of ageing, like cinnamon, vanilla, wood & spices. A potent wine, with a body characterized by an abundance of mature tannins, a result of the long ageing process. Lasting aftertaste. International Wine Exhibition Prowein 2011
- Distinction, OINOTHIKI 2009
- Gold Medal, Concours Mondial de Bruxelles 2007
- Silver Medal, Wine & Spirit Magazine 2005
- 90/100 points, Great International Awards Mundus Vini 2005
- Distinction, International Wine Competition (Greece) 2003
- Gold Medal.





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The harmonious blending of two primary indigenous red varieties of Crete produced a wine that has laid the foundations for further international promotion of Cretan wine. An easy-to-drink red wine, an ideal suggestion for ones daily meal. Vibrant red colour, pleasant aroma of sweet red fruit, like cherry & strawberry. Mild taste with soft tannins, good acidity, very good balance & aromatic aftertaste. International Wine Competition (Greece) 2003
- Gold Medal, Japan Wine Challenge 2001
- Bronze Medal.

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Kretikos Boutari is the first wine that succeeded outside the borders of the Island & promoted the potential of the local white varieties & generally of the Cretan vineyards. A fruity wine that is an ideal choice for your daily meal. Brilliant yellow-white colour & intense aroma of white flowers & fruit (peach, apricot, pineapple, mango). Very good balance, mild taste, pleasant acidity & long-lasting aftertaste Japan Wine Challenge 2001
- Distinction, China Wine Challenge 2001
- Distinction, International Wine Competition (Greece) 1999
- Silver Medal.


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Deep red colour. Intense complexity with primary aromas of red berries, dried fig, tomato juice. Secondary aromas from intense ageing consist of vanilla, plum, roasted nuts & a taint of cigar box. Full bodied, with pleasant acidity. Very soft tannins provide a soft mouthfeel, rich in density with a long, warm finish with an aftertaste of cocoa & red fruit. ...