The Gaelic for Big Peat, Turf Mor is the Peatiest expression of Connemara & the Peatiest bottling of Irish Whiskey in the world. Turf Mor was produced from heavily peated malted barley with phenol levels of over 50ppm & results in a deeper earthier taste experience. By bottling it at cask strength with no chill filtration, Turf Mor offers a truly phenolic taste experience while managing to retain Connemaras distinctive smooth sweet taste. Nose: Rich & full pngent mixture of salt, smoke, sweet & spice. Taste: Sweet start with a gunpowder explosion of deep earthy peat on the tongue, lifting to a fresh cut grass spiciness. Finish: Long powerful dry finish with peppery spice & full bodied smoke.