Each year a small number of the oldest & most exceptional casks are hand picked to create Connemara 12 year old peated single malt. Containing some of the earliest distillation of Connemara, the 12 year old is a whiskey of great complexity & sophistication. Accompanying the smooth malt & peat flavours is a rich layer of spiciness & lingering wood tones acquired from extra maturation in American oak. With limited availability, this is a whiskey that has been truly worth the wait. At the IWSC in 2009 won both a gold & best in class. The newly released Connemara 12 Year Old is already causing a stir among whiskey connoisseurs worldwide after scooping a Gold Medal at the World Spirit Competition in San Francisco in March 2004. Reflecting the region of Connemara, this magnificent 12 Year Old revives the age-old tradition & heritage of drying malted barley over peat fires. To the smooth, balanced malt & peat flavours of Connemara Peated Single Malt is added the lingering wood aftertaste to produce a whiskey of great complexity & sophistication. Truly, Connemara 12 year old has been worth the wait. John Teeling, Chairman of Cooley Distillery said Our blenders & quality consultants have made us release the Connemara 12 year old. They believe that it is one of the best whiskeys in the world
- bar none. It represents the pinnacle, to date, of Cooley distillation & maturing skills. The soft waters of the Cooley Hills, the warm caress of the copper pot stills, the breathing oak barrels from Kentucky, the ancient granite warehouses of Kilbeggan & 12 years in a perfect whiskey climate have combined to deliver this gem. We have very limited quantities, so savour while you can.
Colour: A pale golden colour. Nose: An expressive nose with a vibrant presence of peat. Taste: Smooth, melodious taste with a superb mix of fruit & peat. Round & full character with tantalizing traces of almond, marzipan & biscuit. Finish: A strong spicy bite to the finish that is dominated by an extraordinary peat explosion with a vanilla creaminess that luxuriates across the mouth leaving a long finish on the palate. Serving suggestion: Connemara 12 year old can be enjoyed neat or with a little water to release the bouquet.