This is a gin unlike any other. Even from year to year, it will differ from the previous batch. Each season they go out into the wilds of the Wicklow mountains & forage with their botanist friend, Geraldine. They pick what grows & distil with it the very next day. This is the garden of Ireland in a bottle. Even when you look into the bottle you can see the place it has come from
- with each bottle having a landscape photo taken on the day of our foraging. This is a gin with not only a sense of place, but a sense of time too.
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This is a gin unlike any other. Even from year to year, it will differ from the previous batch. Each season they go out into the wilds of the Wicklow mountains & forage with their botanist friend, Geraldine. They pick what grows & distil with it the very next day. This is the garden of Ireland in a bottle. Even when you look into the bottle you can see the place it has come from
- with each bottle having a landscape photo taken on the day of our foraging. This is a gin with not only a sense of place, but a sense of time too.
...

This is a gin unlike any other. Even from year to year, it will differ from the previous batch. Each season they go out into the wilds of the Wicklow mountains & forage with their botanist friend, Geraldine. They pick what grows & distill with it the very next day. This is the garden of Ireland in a bottle. Even when you look into the bottle you can see the place it has come from
- with each bottle having a landscape photo taken on the day of our foraging. This is a gin with not only a sense of place, but a sense of time too. While the spring gin is a fresh mix of young green shoots, wild botanical leaves & flowers, the summer gin tastes like a meadow in bloom, with amazing floral flavours & light early fruits. Autumn is as you'd expect, only even more so. Packed with wild fruits & berries, it's the bounty of the surrounding mountains bottled. & we won't lie, our Winter gin is a tough one to get out. Some years we can't even make a batch, it completely depends on what kind of winter we get.
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Long before there was Irish whiskey there was poitin {potcheen}. Every distilled drink across the world from rum to gin, to vodka or absinthe, you name it, can trace its ancestry straight back to poitin. Nose: Slight in nature & might fool you. If you didn't know better you might sense a faint Riesling fragrance, no less. Oak, berried fruit, gooseberries & blackcurrants are in there. The Mountain Strength holds true with that extra headiness of the high alcohol. Where as a slight zest of orange & blueberry sweetness comes through in the Sherry Cask Finish. Taste: Creamy & mellow in the mouth & hangs on the tongue with a trace of lychees. There are hints of black, cracked pepper, especially so in the Mountain Strength. Some dried fruits show up in all three poitins, with dried apricots featuring in the Sherry Cask Finish. Touches of vanilla & toasty oak throughout also. A very full flavoured poitin that goes down nicely. ...

Long before there was Irish whiskey there was poitin {potcheen}. Every distilled drink across the world from rum to gin, to vodka or absinthe, you name it, can trace its ancestry straight back to poitin. Nose: Slight in nature & might fool you. If you didn't know better you might sense a faint Riesling fragrance, no less. Oak, berried fruit, gooseberries & blackcurrants are in there. The Mountain Strength holds true with that extra headiness of the high alcohol. Where as a slight zest of orange & blueberry sweetness comes through in the Sherry Cask Finish. Taste: Creamy & mellow in the mouth & hangs on the tongue with a trace of lychees. There are hints of black, cracked pepper, especially so in the Mountain Strength. Some dried fruits show up in all three poitins, with dried apricots featuring in the Sherry Cask Finish. Touches of vanilla & toasty oak throughout also. A very full flavoured poitin that goes down nicely. ...

Creamy & mellow in the mouth & hangs on the tongue with a trace of lychees. There are hints of black, cracked pepper, especially so in the Mountain Strength. Some dried fruits show up in all three poitins, with dried apricots featuring in the Sherry Cask Finish. Touches of vanilla & toasty oak throughout also. A very full flavoured poitin that goes down nicely. A good length of finish, it's lingering & warming & sweet, if slightly salty. Wait for a comforting, spicy tail, even spicier in the Mountain Strength, along with dried fruit & berry notes throughout the range, but even more so with the Sherry Cask Finish that also holds more vanilla from the extra time with the oak. ...

To make this very special, small-batch Gin they completely re-balance their Wild Gin recipe & redistill it with extra fruit, flowers & spices... &, of course, a lot of fresh rose petals. Three varieties of rose are used, the rare & elusive Wild Rose from the Wicklow mountains, large fragrant Heritage Roses, & the ancient prized Damask Rose, which all come together to make a naturally pink & very floral gin. ...

Nose: Fresh Spring notes with juniper, citrus, pine. A forest clearing in bloom. Taste: Cool & mellow at first, rushing to nectarous Summer flowers & hints of Autumn fruits finally giving way to warm spice. Finish: Long & sylvan, with warm winter spices. Glendalough Distillery use Fresh botanicals, never dried, foraged wild from the mountains around the distillery. Wild Botanical Gin represents an entire year in beautiful Glendalough, the Garden of Irel&. Enjoy in a tall glass with plenty of fresh ice, a generous serving of Glendalough Gin & twice as much quality tonic. For a garnish use a slice of orange. Or for a twist, use a slice of pink grapefruit & sprig of rosemary ...

Sweet, creamy vanilla, with hints of ginger. Spiced mulled wine & pear. Rich, creamy, silky-smooth. Warm, rich oak & sherry sweetness, full mouth feel, raisins & soft fruits. Spicy with medium length & a dry finish. ...

After ceasing production in 2015, The Glen Dronach Revival Aged 15 years now returns to the core range of the distillerys lineup. The expression embodies The Glen Dronachs signature style of Spanish Sherry Cask maturation in fine Pedro Ximnez & Oloroso sherry casks from Andaluca, quietly growing in stature for 15 years in the darkness of our dunnage warehouses. In flavour, the expression offers sumptuous notes of dark fruits, rich chocolate & manuka honey with an enveloping, memorable finish worthy of this monumental malts history. This luxuriously sherried Highland Single Malt Scotch Whisky is bottled at 46% ABV, non-chill filtered & natural in colour. Appearance: Antique Bronze. Nose: An intoxicating burst of maraschino cherry, ripe bramble & dark chocolate mint with hints of orange bitters & walnut liqueur. Palate: Honey-glazed apricot & ripe fig with a crescendo of black cherry, angelica & muscovado. Long & enveloping finish with dark manuka honey, herbal bitters & dark chocolate. ...