Angelos Iatrides is one of the most talented winemakers working in Europe. This pristine estate in the cool highlands of Amyndeon in northern Greece employs the most up to date vineyard techniques & winemaking technology to produce world class wines from French & indigenous Greek varietals. Touches of smoky oak with a distinct raspberry & thyme aroma. Vanilla, leather & spice on the palate with smooth oak on the finish. One of the finest & most ageworthy reds in Greece. Serve with beef stews, aged steak, hearty dishes. Silver medal at 2008 Decanter World Wine Awards. Bronze medal at 2008 International Wine Challenge. Bronze medal at 2008 International Wine & Spirit Competition. ...

Alpha Estate is located in Amyndeon, North West Greece. It is the brainchild of two visionaries, 2nd generation vine grower Makis Mavridis & Bordeaux trained wine maker Angelos Iatrides. Angelos is one of the most talented winemakers working in Europe. This pristine estate in the cool highlands of Western Macedonia employs the most up to date vineyard techniques & winemaking technology to produce world class wines from French & indigenous Greek varietals. A richly textured wine with superb length & balance. Strong & lively nose but with plenty of finesse. Excellent with green salads, baked vegetables, fish & a wide variety of Greek seafood Meze. ...

Splendid, violet red colour. Complex, typical bouquet of leather & spices (vanilla, pepper, clove), with hints of ripe blackberry. Full mouth, rounded tannins, balanced acidity & wood tones. Long aftertaste with intense quince aroma. Angelos Iatrides is one of the most talented winemakers working in Europe. This pristine estate in the cool highlands of Amyndeon in northern Greece employs the most up to date vineyard techniques & winemaking technology to produce world class wines from French & indigenous Greek varietals. ...

Splendid, violet red colour. Complex, typical bouquet of leather & spices (vanilla, pepper, clove), with hints of ripe blackberry. Full mouth, rounded tannins, balanced acidity & wood tones. Long aftertaste with intense quince aroma. Angelos Iatrides is one of the most talented winemakers working in Europe. This pristine estate in the cool highlands of Amyndeon in northern Greece employs the most up to date vineyard techniques & winemaking technology to produce world class wines from French & indigenous Greek varietals. ...

Bright dark ruby colour. Complex nose with typical bouquet of sundried tomatoes, smoky black fruits, strawberries, dark cherries, liquorice & spices. Full body, with rich fruit depth, blackberries, plums, herbaceous hints & oak on the back. Solid, velvety tannins & long aftertaste with persistent aromas. Alpha Estate is located in Amyndeon, North West Greece. It is the brainchild of two visionaries, 2nd generation vine grower Makis Mavridis & Bordeaux trained wine maker Angelos Iatrides. Angelos is one of the most talented winemakers working in Europe. This pristine estate in the cool highlands of Western Macedonia employs the most up to date vineyard techniques & winemaking technology to produce world class wines from French & indigenous Greek varietals. Perfect match with juicy red barbecued meats, roasted lamb, goat, spicy sausages, red baked peppers in olive oil & rabbit stew. ...

Classica is a complex, handcrafted non-alcoholic distilled spirit inspired by the Nordic traditions of copper pot distilling with silver birch & other fresh foraged botanicals. Juniper & orange peel are the prevailing flavours, balanced with forest botanicals. ...

Rosa is a complex, handcrafted non-alcoholic distilled spirit inspired by the Nordic traditions of copper pot distilling with silver birch & other fresh foraged botanicals. Juniper & orange peel are the prevailing flavours, balanced with forest botanicals. Infused with herb & spiced bitters. ...

Emporer Ming of the Tang dynasty supllied his charming consort with a speciality for which he craved & was richfully rewarded with her delightful smiles & appreciative heart. Kwai Feh, the pure essence of fresh lychee fruit captured in a light, sweet, natural tasting liqueur, can be served at room temperature, or slightly chilled & perfect for all occasions, both as a cocktail & an after dinner drink. ...

This is the top Xynisteri wine in Cyprus. In terms of aroma, it is rich & most compact, dominated by pineapple, peach & butter aromas with vanilla undertones, as part of the wine was allowed to mature for a few months in oak barrels. Due to its location at 1, 400 metres above sea level this wine crisp & full of delicious cool climate fruit, featuring a satin rich taste & refreshing aftertaste, all wrapped in an aroma of wild flowers & fresh fruit. For a Xynisteri wine, it has an exceptionally rich mouth, almost fatty, but at the same time absolutely balanced & with intense & persistent flavour. It is the most interesting dry wine that Cyprus has to offer at the moment. ...

Barrel aged gin Kyr Koskue is the perfect union of rye, locally sourced botanicals & American white oak cask maturation. This unusual gin naturally also has a lot of whisky drinking fans. Koskue is aged in small American oak barrels for Approx. three months & fine-tuned with freshly distilled orange peel & black pepper that complement the vanilla from the barrel & the heat from the rye. Koskue has won numerous international awards, most recently a Gold Medal from 2017 San Francisco World Spirit Competition & Outstanding Silver in IWSC 2017. For a perfect serve, enjoy Kyr Koskue gin with plenty of ice & cloudy apple juice, garnished with a slice of apple & fresh vanilla. ...