Lazzaroni - Maraschino 50cl Bottle

Dry - A term used to describe an item with has little or no water present

Dry - A term used in wine making to describe the lack of sugar (sweetness)

bottle - A container with a narrow neck in comparison to the body. Often used for containing fluids such as wine and milk.

Flavour - The taste of a food product.

Subtle - Something that is delicate and not to harsh, can be difficult to describe.

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