Louis Jadot Côte de Beaune is a young & fruity wine, with aromas of red fruits, & cherries. With a delicate structure & soft tannins, it will perfectly match with light dishes ...
A fantastic premium white wine from with a vivacious Chardonnay & Aligoté blend from the Côte d’ Or & Beaujolais, with crisp apple citrus characters & refreshing acidity. ...
Louis Jadot Fleurie Poncereau is fruity as well as floral. It is mellow & elegant but also a racy wine. With a silky texture & a structure of lovely finesse with full, ripe red fruits balanced by a supple freshness & acidity on the palate ...
Possibly the most well known of the Côte d’ Or villages. A marvel, showing classic Gevrey concentration, deep colour, a richly fruity scent of mixed black & red berries, firm, but graceful tannins & a smooth texture to the long finish ...
The quintessence of Meursault, crisp & fine in youth with a beguiling minerality, this great wine will develop richness & complexity in bottle. Pair with seafood, poultry & cream-based dishes. ...
Louis Jadot Pommard is a firm, fill bodied wine that is nevertheless exceptionally round & generous, with a soft, fruity depth of character & a bouquet suggestive of raspberries. ...
One of the most famous white wines in the world & one for which Louis Jadot is justifiably famous; a lovely rich wine that shows the true delights of Chardonnay, soft & elegant with a rich mouthfeel, delicate use of oak & good acidic balance. ...
In 1876, Tsar Alexander II was already a great fan of Louis Roederer’s champagne & he asked Louis Roederer to go one step further & produce, for his own personal consumption, a unique wine in quality & bottle. Louis Roederer offered to crea ...
Archived Product
Louis Jadot Macon Lungy Petites White Wine 75cl
Elegant dry white wine from the village of Lungy. Easy to enjoy with notes of green apple, flora and citrus. Pairs well with white fish, scallops and mature cheese.
Elegant dry white wine from the village of Lungy. Easy to enjoy with notes of green apple, flora & citrus. Pairs well with white fish, scallops & mature cheese.
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Wine - An alcoholic drink made from fermented grapes.
Citrus - A term used for a family of fruits originating in tropical regions of the world.
White - A colour combining all colours
Dry - A term used to describe an item with has little or no water present
Dry - A term used in wine making to describe the lack of sugar (sweetness)
Fish - A creature that lives in water. A fish uses gills to breath unlike mammals
Cheese - A hard pale yellow food made from curds of milk.
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