Colour: Pale amber. Tasting notes, undiluted: Nose: Sweet, malt aromas with green apples & cut grass. A delicate spiciness
...

This deep golden whisky has a pleasing heathery honey aroma & a full flavour with touches of Seville oranges, which linger on the tongue. Available in strictly limited quantities. ...

Aberlour is a pure single highland malt from Speyside. Aberlour was founded in 1826 by James Gordon & Peter Weir at the feet of Ben Rinnes, from whose slopes it draws its water & said to be an important characteristic of its distinctive flavour. The distillery was rebuilt in 1879 after a fire & it is this date which appears on the label. The Aberlour Glenvilet Distillery Company is a subsidiary of Campbell Distillers. ...

Aberlour is a pure single highland malt from Speyside. Aberlour was founded in 1826 by James Gordon & Peter Weir at the feet of Ben Rinnes, from whose slopes it draws its water & said to be an important characteristic of its distinctive flavour. The distillery was rebuilt in 1879 after a fire & it is this date which appears on the label. The Aberlour Glenvilet Distillery Company is a subsidiary of Campbell Distillers. ...

The 12-year-old expression is a fine example of how the distinctively crisp, citrus character of Aberlour's raw spirit is deftly softened by double cask maturation. Traditional Oak & seasoned Sherry butts are both used to great effect, as the mellowed spirits within are combined to deliver a subtly balanced flavour.

Colour: Golden amber with hints of ruby. Nose: Soft & rounded with fruity notes of red apple. Palate: A fine Sherried character, fruity aromas balanced with rich chocolate. Finish: Warm & lingering. Sweet & spicy.

...

This hand blown crystal glass dripper is the ideal solution to mixing your absinthe & is 8.2 centimeters in diameter. It can be used in combination with any of our replica absinthe glasses or with your own favourite glass. Just set it on top of the glass & fill it with cracked ice & water then allow the water to drip into the glass. If you like to use sugar, place a cube over the hole before adding ice. A slower drip can be achieved by adding water in small amounts in several steps or, in warmer settings, allowing shaved ice to melt on its own. Instructions: 1. Pour a dose of absinthe into the glass 2. Place dripper on top of glass 3. Load with crushed ice & water (add a sugar cube first, if desired) 4. The ice-water will stream gently down as you gaze & contemplate...A slower drip can be achieved by adding water in small amounts in several steps or, in warmer settings, allowing shaved ice to melt on its own. The easiest & most effective way to make the perfect absinthe. ...

Holds 300ml / 10.5 oz.

Depth: 29cm

Width: 19cm

Height: 18cm





...

Absolut 100 is an intense, yet exceptionally smooth super premium vodka. Even a small amount gives the total Absolut 100 experience. The stylish black bottle stands out from the ordinary, enhancing the luxurious treat. Absolut 100 is made exclusively from natural ingredients, & unlike other vodkas, it doesn't contain any added sugar. It's distinct with spicy notes, yet luxuriously smooth, with a fresh & velvety texture. ...

Imagine a sensory encounter with the perfect mix of berry flavours. Fresh blueberry flavour native to Europe & North America, fruity pomegranate from Southwest Asia, & smooth acai from South America. Now imagine these blended with pure premium vodka. & served chilled over ice. ...

This Swedish Vodka is now the number one selling vodka in the world. Introduced in 1879 as an absolutely pure vodka which used a new distilling process called rectification. The clear bottle is styled after an old Swedish medicine bottle. Made from locally grown wheat & well-water from the town of Ahus in southern Sweden. Smooth & light-bodied with some licorice flavours. ...