La Grande Anne 2014 is the perfect champagne for gourmet food. To fully appreciate its unique style & aromas, this wine is best served between 8 & 10C. You can enjoy La Grande Anne 2014 now or choose to age it in your cellar.
Colour: Tinted with golden glints that reflect the wines maturity & Bollinger vinification techniques.
Nose: A precise & fruity nose with a slight scent of sea-air. Aromas of cherry & lemon mingle with quince & bergamot. Then notes of hazelnut & almond, peach & mirabelle plum complete this wines range of aromas.
Palate: The initial sensation is a fine & intense effervescence, followed by a wonderful vinosity, & then balanced with delicate acidity. Its very fine texture & sea-air finish bring excellent length on the palate, accompanied by a delicate minerality & the
complex flavours of orchard fruit & citrus.
This wine unfurls gradually, revealing its full potential & intensity.