I always thought flavoured vodkas were down to the mixologists or guys in the bar but we have made, for a bit of fun, a smoked potato vodka & it has turned out to be great, so good we have now succumbed to making flavours but only in small batches of 1000 bottles with each limited edition bottle being numbered & signed. Our smoked vodka is made using the finest English Oak & our traditional copper pot distilling methods to create this fantastic new taste, with a smooth & soft finish. Try it neat, slightly chilled, as it tastes great on its own. With its smoky & moreish qualities I am really looking to see what cocktails can be made with it, so all suggestions welcome! William Chase