Rich cherry fruit on the nose, supported by the gloss & spice of high quality wood. Youthful & lively on the palate, with a broad structure & plenty of power. ...

Deeply coloured, this wine has a rich bouquet of red & black fruit on the nose. The palate is rounded & rich, with the Sangiovese bringing lively acidity to the richer, blackcurrant notes of the Cabernet, & the supple tannins of the Merlot. ...

Bright ruby red in colour, this wine has perfumes of ripe blackberry, red cherry & a touch of spice on the nose. On the palate, it is ripe & juicy but still fine & elegant in the Selvapiana style, with a tight structure & lifted, floral finish with refreshing acidity. The Rufina zone is the smallest in Chianti (about 600 hectares of vineyard) but also one of the most special. The cool breeze that blows down the Sieve Valley gives the best wines a finesse & definition that few in Chianti Classico can match, & there is no better producer in Rufina than Selvapiana, which has been in the family of Francesco Giuntini since 1827. 95% Sangiovese, 5% Canaiolo, Colorino & Malvasia Nera. Following the smaller 2017 vintage, yields returned to normal in Chianti Rufina in 2018. Spring was wetter than usual & a rainy June meant that there was a lot of vegetative growth & vine canopies needed to be controlled. Some green harvesting was also carried out to limit yields & ensure maximum flavour concentration in the bunches left to ripen. Veraison began at the end of July &, thanks to the warm days & cool nights in Chianti Rufina, the grapes ripened at a steady pace & were harvested at the end of September with the ideal balance between flavour concentration & acidity. ...

A classic London Dry Gin, with an unashamedly refreshing outlook. Inspired by her home town of Dulwich, Fatty explored dill as a key botanical ~ Dulwich means the meadow where dill grows. The subtle flavours that dill adds, creates a unique London Dry Gin, which is incredibly light on the palate. Fattys Organic Gin creates a soft, full flavoured explosion landing on the front of the palate, before slowly melting away to leave a crisp, refreshing finish. ...

The bitter Seville orange combines perfectly cinnamon & nutmeg spices to create a balanced gin, which is warming on the palate. Crafted using only the finest organic botanicals & made to the highest organic standards. Soil association certified. ...

A pale, bright, straw-yellow colour with small enduring bubbles which form a crown. On the nose this cava is elegant with a wonderful yeast complexity. Hints of vanilla & lime & on the palate is lighly acidic & elegant, revealing fruit in the finish. ...

The best red Garnacha grapes from the Faustino vineyards are used to profile & vinify the Cava Brut Rosado. Attractive, luminous, delicate raspberry pink with abundant & peristent fine bubbles that form a lovely crown. Clean, fresh, fragrant aromas of ripe fruit set against a floral background reminiscient of the grapes used. Fresh, well-structured & modern on the palate, uncovering subtle fragrances culminating in tasty, well-balanced flavours. From Spring to Autumn, bringing together the colours of life. It is the ideal companion for special celebrations, to be enjoyed with hor's d'oeuvres, cold cuts, jellies & rice dishes. ...

Deep ruby in colour with a mixture of fruit & toasty spice on the nose, a rich combination of Christmas cake fruits & spices on the palate, Faustino Crianza has good depth of flavour & surprising complexity. Ideal with lamb, rich poultry & casseroles. Serve between 18 degrees c & 19 degrees c. Aged 14 months in new American oak barrels. Grape: 100% Tempranillo. ...

Made from h&-selected grapes from the oldest vines on the Estates including graciano, a rare grape veriety with only limited plantings in Rioja. It is only produced when the vintage is considered worthy. This wine is graceful & elegant with rich intense aromas, depth of flavour & complexity. An eligant wine, perfect for drinking with red meat of game. Aged 24 months in new American & French oak followed by two years in bottle. Grape: 88% Tempranillo 12% Graciano. ...

Made from h&-selected grapes from the oldest vines on the Estates including graciano, a rare grape veriety with only limited plantings in Rioja. It is only produced when the vintage is considered worthy. This wine is graceful & elegant with rich intense aromas, depth of flavour & complexity. An eligant wine, perfect for drinking with red meat of game. Aged 24 months in new American & French oak followed by two years in bottle. Grape: 88% Tempranillo 12% Graciano. ...