Graham's 20 Years Old is made from wines of the very highest quality which, following careful selection, are matured in seasoned oak casks of 534 litres until their peak of maturity is reached. These are among the most demanding & challenging styles of Port to produce requiring great skill & years of experience from the winemaker & blender. It is essential to strike the correct balance between the delicacy & elegance which results from prolonged cask ageing while retaining the fruit quality which lends this old Tawny its structure & longevity. Graham's 20 Years Old represents superlative quality. Its principal attributes are great complexity & harmony. With an amber, golden tawny colour, denoting considerable age, Graham's 20 Years Old has an excellent bouquet, with a characteristic 'nutty' character (almonds) & delicious mature fruit with hints of orange peel, exquisitely mellowed by careful ageing. Rich, sweet & smooth on the palate, it is perfectly balanced, with a long & lingering finish. This is an excellent alternative to Vintage Port at less formal occasions & will keep for some weeks after opening. Graham's 20 Years Old pairs extremely well with nuts, dried fruits & fruitcake, but is also delicious as an accompaniment to vanilla ice cream or creme brulee. Serve slightly chilled to appreciate the full complexity & sensuous pleasure of this wine. ...

Graham's 30 Years Old is made from wines of the very highest quality which, following careful selection, are matured in seasoned oak casks of 534 litres until their peak of maturity is reached. These are among the most demanding & challenging styles of Port to produce requiring great skill & years of experience from the winemaker & blender. It is essential to strike the correct balance between the delicacy & elegance which results from prolonged cask ageing while retaining the fruit quality which lends this old Tawny its structure & longevity. Light, orange-tinted amber colour, magnificent perfumed nose with great class showing an array of dried fruits. Outstanding mature concentrated palate with full honeyed fruit, gorgeously mellowed. Simply delicious with an aftertaste that lasts & lasts. An excellent alternative to Vintage Port at less formal occasions. Will keep for some weeks after opening. Graham's 30 Years Old Tawny will surely make any lunch or dinner a memorable one. It is a fabulous accompaniment to dark chocolate, but can also be enjoyed on its own
- it is an experience in itself.
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Graham's 40 Years Old Tawny shows a golden amber colour, with a pale green tinge at the rim, denoting great age. Very complex with a powerful fragrance that belies its age. An array of flavours, from delicate fruit & raisins to toasted toffee & chocolate with an outstanding aftertaste. Time-honoured skills, craftsmanship & dedication are handed down from generation to generation at Graham's in the form of three unique arts
- the art of blending, the art of cooperage & the art of ageing
- to produce an extraordinary selection of Tawny Ports. A testament to time: Graham's 40 years Old is a witness to immemorial tradition. Graham's Master Blender composes this blend from wines put to aside in the cellar by his great-gr&-father, his gr&-father, his father & his uncles. He also sets aside wines for future generations. For those who appreciate the taste of time.

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The combination of the Moscatel Galego & Malvasia Fina grapes gives Grahams Blend No 5 a medium dry style & an aromatic personality. ...

Graham's Crusted is made from a selection of very fine young Ports from two or three harvests, drawn principally from Quinta dos Malvedos, Quinta das Lages, Vila Velha & Vale de Malhadas. The wines from these different vineyards & harvests are blended together & kept in oak casks prior to being bottled without any filtration. Once bottled, the wine is matured for a further three years in the Graham's cellars before release for sale. Therefore, by the time Graham's Crusted reaches the consumer, it will have gained the superb elegance & style that only time in bottle can give to a great Port. The date on the label is the date of bottling, not the harvest date, because Crusted Port is a blend of excellent wines from two or three very good harvests Graham's is one of the very few Port companies to still make these very fine Ports. Limited stock. ...

Graham's Dry White has a pale yellow colour, dry, fruity, & with floral hints on the nose, & a long crisp finish. As the name implies its style is particularly dry since most of its sugar has been fermented out. A limited number of white grape varieties are used in this Port's production, foremost amongst which is Malvasia Fina, which gives this wine its attractive fruity & crisp flavour. Makes an excellent aperitif when served chilled or as a long drink with tonic water & a slice of lemon. Limited Stock ...

Graham's Ruby Port is full-bodied with youthful freshness & attractive luscious fruit. Very deep-coloured & intensely aromatic, this Port is bottled young so as to retain the assertiveness of the fruit, a recognizable Graham hallmark. Ruby is an everyday Port, suitable for enjoying any time. Ruby colour, packed with ripe red & black fruit aromas, on the palate luscious black cherry flavours, with excellent balance & an intense finish. Graham's Fine Ruby pairs wonderfully with cheese & rich chocolate desserts. It does not need to be decanted. ...

Graham's Tawny Port is a more lightly textured & drier wine than the Ruby. It offers a fine balance of fruitiness & nuttiness, derived from maturation in seasoned oak casks. A very versatile style of Port, suitable for drinking on any occasion. Reddish tawny colour, with ripe fruit aromas nicely balanced by hints of dried fruits, & on the palate slightly dry, elegant & smooth. Try Graham's Fine Tawny chilled with dried fruits or creamy desserts. ...

Grahams Late Bottled Vintage is a superb port from an excellent year, produced from grapes grown on Grahams own Qunita dos ...

Grahams Late Bottled Vintage is a superb port from an excellent year, produced from grapes grown on Grahams own Qunita dos ...