Graham's Dry White has a pale yellow colour, dry, fruity, & with floral hints on the nose, & a long crisp finish. As the name implies its style is particularly dry since most of its sugar has been fermented out. A limited number of white grape varieties are used in this Port's production, foremost amongst which is Malvasia Fina, which gives this wine its attractive fruity & crisp flavour. Makes an excellent aperitif when served chilled or as a long drink with tonic water & a slice of lemon. Limited Stock