Hayman's 1820 is the world's first Gin Liqueur created Christopher & James Hayman, direct descendants of James Burrough, who in 1820 founded Beefeater Gin. Hayman's 1820 is made from 100% pure grain spirit, which, together with a unique blend of botanicals, is London distilled five times. At 40% strength, Hayman's guarantees a cool, clean drink with a hint of sweetness, providing a refreshing yet subtly satisfying clear liqueur. Hayman's 1820 will appeal to those who enjoy both gin & liqueur. The combination of botanicals used in the distillation results in a smooth, clean & refreshing gin with an obvious citrus lilt, however when combined with the additional sweetness that one would expect from a liqueur, the result is a product with a delicious orange character. When served straight or on-the-rocks, the consumer is left with no doubt that they are drinking a superb dry gin with the subtle yet profound influences that defines this unique product as the world's first gin liqueur Christopher Hayman Hayman's 1820 transforms all preconceptions of the gin experience by delivering a depth of citrus flavour & a level of sweetness not previously available Paul Martin
- Mixologist
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Hayman Distillers, the longest serving Gin Distilling family in Engl&, bring to you Hayman's 1850 Reserve Gin
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Rich in flavour, the Hazelburn 10-year-old is awash with scents & flavours that will delight. Nose: Stewed pears & baked apples are followed by honeycomb & fudge notes. Palate: A lovely & rich whisky with vanilla & honey flavours, licorice follows with a refreshing zestiness. Finish: A refined milk chocolate cream finish that is oily & chewy. ...

Limited stock, 1 bottle left. Those enjoying the 12-year-old can expect a beautiful bronze liquid to shine through their dram glass while rich, malty flavours tempt their senses. Nose: Incredibly rich, the influence of the sherry cask is immediately apparent. Sweet, with hints of chocolate
- there are also notes of apricot, orange marmalade, almonds & marzipan. Palate: Malty, fruity & elegant. A very well balanced & rounded dram with hints of oak, figs & nuts. Finish: A long, lingering fruity sweetness.
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Delicate & refreshing, this White Zinfandel is abundant in fruity aromas reminiscent of summer with sweet ripe raspberries & strawberries. In the mouth, the red fruits mingle with melon & hints of orange zest & sweet spice. White Zinfandels light sweet flavours make it great appetisers as a sipper on its own, or with a variety of dishes. ...

Limited stock. Only 1 bottle left. Dark brambly fruits & a hint of mixed spice. A light, fruity Shiraz with a mouth-feel that sits somewhere between silk & velvet. ...

Heart of Midlothian FC Vodka is a small batch production distilled 5 times from 100% wheat resulting in a rich, ultra-smooth taste. Coloured crystals create Heart's classic logo. Officially licensed Heart of Midlothian FC merchandise. ...

2016 will be a small & fleeting vintage for Heartl&, but I expect we will sing its praises for years to come. The Cabernet Sauvignon is at its elegant best & the surpassing length of flavour is matched by the mouthfeel & layers of aroma that precedes it. ...

Directors Cut is Heartlands most powerful expression of Langhorne Creeks classic varietals. Only the best fruit makes the cut. This is the most subtle & nuanced incarnation of this standout wine to date. The delicacy of the 2016 vintage is showcased in this poised wine that still manages to express all the intensity we have come to expect from Directors Cut. Look for fresh fruit character to lead the charge & the targeted use of oak to offer perfectly balanced structure. ...

Pale lemon green in colour, this Pinot Grigio displays an attractive nose with hints of melon, pear & apple blossom. The palate is fresh & lively with a touch of spice & citrus. The tannin of Pinot Grigio adds firmness & structure to the palate. A hint of Viognier contributes to the luscious mouthfeel. Sumptuous fruit flavours are balanced by a crisp, dry, flinty finish. Dry, medium-bodied & unoaked. Great on its own but pairs nicely with seafood, light pastas & cheese. 92% Pinot Grigio, 8% Viognier. ...