Clear bright violet red.
Typical red fruits of the Pinot Noir parent, raspberries, cranberry.
Red fruited with plum skin acidity.
Round, with soft tannins, & Turkish delight undertow on the aftertaste. ...
Aromas of strawberries & yellow apple, with a crisp fruit finish.
Serve with seafood salad, avocado, smoked salmon or egg canaps.
South-facing Vineyards from Stellenbosch & Durbanville Proximity to ocean 14 - 20 km.
Grapes were h&-harvested early morning in 10kg lug boxes & pre-cooled before h&-sorting & whole bunch pressing. The juice was transferred into stainless steel tanks. Fermentation took place under controlled temperatures between 12C 14C.
The wine matured for 3 months on the lees before blending & bottling. ...
Pale gold with fresh lime green flashes around the edge.
Aromas of full tropical fruit, yellow pepper, & herbal fynbos grassiness.
Green pineapple, good balance of fruit & acidity, zippy.
Enjoy with Hot Smoked Trout with Dill mayonnaise, Tuna Carpaccio, Squid Ink Pasta with chili & garlic.
Grapes hand harvested from selected vineyard blocks. Grapes received at cellar, de-stemmed, slightly crushed before pressing, given short skin contact & pressed. Free run juice settles in tank overnight.
The following morning, the clear settled juice, of the individual block selections (some kept separate & some blended) are racked from their lees & inoculated with selected yeast strains. Fermentation is temperature controlled.
Only the best tanks are selected for the final preparation of the blend according to the style of the wine. ...
Flavours of spice & ripe plums on the nose & palate with an undertow of bruleed sugar.
Gentle soft tannins & a creamy aftertaste.
Trellised vines of 14 -16 years old & planted on north-eastern slopes yielded the grapes for this wine. The vines received supplementary irrigation & produced 10 tons per hectare. ...
The light colour of this malt belies the richness of its character. Whilst the nose suggests a wide range of aromas, from citrus fruits to pears & a hint of peat, the palate excites even further with touches of smoke, vanilla essence, nutmeg, cinnamon & the salty tang to expect from Springbank. Complexity is the key word yet it remains perfectly balanced from first sip to the full, rich finish Distiller's Comments. ...
Crisp, refreshing & clean-tasting, Sprite is a lemon & lime-flavoured soft drink.
It first hit shop shelves back in 1961 & today its sold in more than 190 countries. ...
Fiery & flavoursome, this SPRY is all about the deep, rounded heat of our favourite seasonal chilli, the scotch bonnet.
Finely tuned with the peppery power of juniper, cracked black pepper & bay leaves, the warmth of this shot keeps you tingly for just the right length of time. ...
A punchy coffee SPRY thats as charged with flavour as we are with delight, after an incredible cup of this microlot coffee.
Sourced from a small farms, these supreme beans give just the right amount of bitterness, sweetness & acidity to create a perfect rounded shot, with the soft finish of vanilla. ...
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Spring Gin - Original 50cl Bottle
A soft gin unlike any other. Its flavour is light, with delicate herbal and citrus notes, such as juniper berries, rhubarb root, pine buds and orange blossom and the strength of its pure grain spirit raises Gin and Tonics and Cocktails to new heights.
A soft gin unlike any other. Its flavour is light, with delicate herbal & citrus notes, such as juniper berries, rhubarb root, pine buds & orange blossom & the strength of its pure grain spirit raises Gin & Tonics & Cocktails to new heights.
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Citrus - A term used for a family of fruits originating in tropical regions of the world.
Blossom - A common term used to describe the flowers of stone fruit trees
soft - A descriptive word for an item/sound which is gentle to the touch or ears
bottle - A container with a narrow neck in comparison to the body. Often used for containing fluids such as wine and milk.
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