Aged in Mizunara, Bourbon & Sherry casks, Tale of Tokyo is full of delicious contradictions, as depicted on the artwork of the bottle. Expect the aroma of walking into a Japanese temple on a fresh autumn's day & complex notes of pepper spice, oak, tan ...

The Glenmorangie Astar bottling is the second incarnation of the much loved Artisan cask bottling from several years ago. The name Astar means journey in Gaelic, & to create this whisky the materials have to travel a long way to the Glenmorangie distillery. Five thousand miles away in Missouri, there is a secluded hillside that grows oak trees perfect for the maturation of whisky. The oak trees experience a range of different conditions for freezing cold to boiling hot, all contributing to making to these oak trees being perfect for casks making & maturing whisky. Right next to the trees are towering mountain slopes that cover the trees keeping them secluded from the harshness of the real world. The trees that will create the casks are hand selected & only the oak trees that grow slowly enough create a spongier & more porous wood. Perfect for welcoming the spirit & imparting the maximum amount of flavour. The colour of the whisky is a bright gold & gives of a rich toffee & crème-brulee, drizzled with fresh menthol, warm cinnamon & deep aniseed spices. On the palate you detect crème-brulee again with a burst of mouth watering pineapple, poached pears & apricots with a hint of vanilla. The finish is smooth & long with a lingering flavour of honey & almonds with a mention of coconut & aniseed. ...

Companta is the Scottish Gaelic for friendship. This fifth of Glenmorangie's yearly Private Edition special releases is whiskies finished in Clos de Tart Grand Cru wine casks & married with sweet fortified wine casks from Côtes du Rhône. ...

The Ealanta is this year's annual release of Glenmorangies Private Edition series of small batch wood whiskies & the 4th in the series. It follows on from its predecessors the Sonnalta, Finealta & Artein & differs from them because the Ealante has been full-term matured in designer hand selected casks created from heavily charred virgin white oak, from the Mark Twain National forest, Missouri USA. Named the Ealanta which is Gaelic for ‘skilled & ingenious' which represents the way the whisky was made from distilling to the casks chosen. ...

Glenmorangie Finealta is the second released in the Private Edition range by Glenmorangie, the first being the hugely popular Glenmorangie Sonnalta. Carefully selected, limited edition whiskies chosen from the ‘ Cabinet of Curiosities' of Dr Bill Lumsden, Head of the Whisky Creation Team & Glenmorangie. Finealta is a recreation of a recipe dating back to 1903 & the name Finealta comes from the Gaelic word for elegance. Matured in a combination of American white oak casks & Spanish Oloroso sherry casks, this whisky is unusual for its light touch of peatiness, which is reminiscent of the times when Glenmorangie dried its barley in a peat fired kiln. It was at this time when Glenmorangies Single Malt was being served at the Savoy in London. The colour of this whisky is seductive deep amber, which compliments the aromas of Caramelised orange & peaches soaked in liqueur followed by sugared peeled almonds, raisins, lime & a hint of distant woodsmoke. On the palate bursting flavours of mandarin, marmalade & hints of cherry brandy combine with the spiciness of nutmeg & ginger before icing sugar, chewy meringue & violet build up slowly. These entire flavours compliment a full, rounded finish with an aromatic smoke & subtle layers of powdery floral scents. ...

Glenmorangie 12 year old Lasanta is an elegant, full bodied, non chill-filtered Whisky. First matured for 10 years in American ex-bourbon casks & then extra matured in Oloroso Sherry butts. Named Lasanta from the Gaelic meaning of warmth & passion. ...

Glenmorangie 12 year old Lasanta is an elegant, full bodied, non chillfiltered Whisky. First matured for 10 years in American exbourbon casks & then extra matured in Oloroso Sherry butts. Named Lasanta from the Gaelic meaning of warmth & passion. ...

Glenmorangie 12 year old Lasanta is an elegant, full bodied, non chillfiltered Whisky. First matured for 10 years in American exbourbon casks & then extra matured in Oloroso Sherry butts. Named Lasanta from the Gaelic meaning of warmth & passion. ...

Glenmorangie Nectar D' Or is a whisky with a bit of a spin of it. The first thing to mention is the name, there are many explanations for why it is called Nectar D' Or. We would like to believe this is the real reason, that ‘ Or' means gold Gaelic & ‘ Nectar' is the drink of the Gods of course. Either way this is a captivating single malt whisky with the sophistication of luxury spirit drinkers who enjoy delicious extravagant & sensual flavours. The Nectar D' Or is Glenmorangie's attempt at an experiment using different casks. After a minimum of 10 years in ex-bourbon casks, the whisky of the Nectar D' Or is then taken out & extra matured in specially hand selected Sauternes wine barrels. Sauternes is the most famous & ancient sweet wine growing region of France, that helps this whisky develop its rich, spicy & dessert-like flavours. The whisky is a honeyed gold colour with aromas of lime & orange rind, sultanas & dates give fruity flavour laced with tantalising spices of nutmeg. On the palate this whisky has flavours of ginger, nutmeg & toasted almonds, bringing a deep warming taste interwoven with a syrupy lemon meringue & honeycomb middle. The finish is long & lusciously sweet with lemon zest, white chocolate, vanilla & traces of ginger & nutmeg. ...

Glenmorangie Nectar D' Or is a whisky with a bit of a spin of it. The first thing to mention is the name, there are many explanations for why it is called Nectar D' Or. We would like to believe this is the real reason, that ‘ Or' means gold Gaelic & ‘ Nectar' is the drink of the Gods of course. Either way this is a captivating single malt whisky with the sophistication of luxury spirit drinkers who enjoy delicious extravagant & sensual flavours. The Nectar D' Or is Glenmorangie's attempt at an experiment using different casks. After a minimum of 10 years in ex-bourbon casks, the whisky of the Nectar D' Or is then taken out & extra matured in specially hand selected Sauternes wine barrels. Sauternes is the most famous & ancient sweet wine growing region of France, that helps this whisky develop its rich, spicy & dessert-like flavours. The whisky is a honeyed gold colour with aromas of lime & orange rind, sultanas & dates give fruity flavour laced with tantalising spices of nutmeg. On the palate this whisky has flavours of ginger, nutmeg & toasted almonds, brining a deep warming taste interwoven with a syrupy lemon meringue & honeycomb middle. The finish is long & lusciously sweet with lemon zest, white chocolate, vanilla & traces of ginger & nutmeg. ...