Limited stock. Aromas of almond meal, roasted cashews & shiitake broth greet the nose complemented by pastry crust, lemon blossom & frangipani floral notes. The entry is fine & enticing, with nashi pear & flinty Chardonnay characters carrying through to the creamy, lemon meringue middle palate. Freshly baked biscuit & cashew nut flavours evolved from two & a half years yeast ageing resonate throughout while Pinot Noir provides drive, focus & extension to the backpalate along with a fresh, crisp & persistent finish. ...

Limited stock. The Green Point Chardonnay is an elegant varietal style with complexity from barrel fermentation, lees stirring & ageing in French oak barriques. A pale straw yellow with green tints. Complex aromas of fresh peaches, grapefruit rind & cinnamon combine with spicy vanillin oak. Stone fruit & citrus flavours develop on the palate & are enhanced by a creamy texture derived from 6 months of lees stirring. Subtle flint & savoury flavours extend the palate & provide a lingering, crisp finish. Cellaring potential is 5-8 years. ...

The new Green Spot Chateau Leoville Barton puts finishes firmly on the menu once & for all. It's regular Green Spot that has been vatted together from ex-oloroso sherry & ex-bourbon casks, then transferred to red wine barriques from a Bordeaux winery. After 12 to 24 months resting in these casks, Midleton's master blender, Billy Leighton, constructs the final bottling. Maturing Green Spot in the Chateau Leoville Barton wine casks provided a fascinating assortment of floral & wood characteristics on the nose & palate, which give way to a long, spicy finish reminiscent of the terroir in France & Irel&. ...

Green Spot is the oldest continuously made pot-still, triple-distilled Irish Whiskey. Sweet & slightly malty. Very limited production & highly rated cult whiskey. ...

Brewed longer to a unique recipe using pale, amber & crystal malts, making it a full flavoured, smooth & mature beer. Perfect to sip & savour, it's time to relax with an Abbot. ...

Colour: Gold. Nose: Vanilla whipped cream, with banana bits. Quite sharp at first, but after some time in the glass,
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Nose: Clean light grain, with honey & oak characters. Taste: Silky smooth & mellow with honey start combined with fresh almonds & spices to create this delicate balance. Finish: Warm honey taste lingering in the mouth with a dry finish. Serving Suggestions: Greenore Single Grain can be enjoyed neat, on the rocks or with water to release the bouquet or as you like it. Greenore Single Grain is a truly unique whiskey as it is the only expression of Irish Single Grain whiskey in the world. Single Grain whiskeys are very rare as most grain whiskey is normally mixed with Malt whiskeys to make Blended whiskey. Grain whiskey is made from maize/corn & provides a lot of the smoothness people associate with Irish whiskey. Greenore Single Grain is a truly unique whiskey as it is the only expression of Irish Single Grain whiskey in the world. This whiskey has expanded the Irish whiskey category into unchartered territory & has received critical acclaim since it's arrival. It won a double gold at the San Francisco World Spirits Competition in 2008/2009 coupled with a best in class & gold medal at the 2009 IWSC. ...

Lovingly distilled from eight local botanicals that grow within a mile of the distillery in the fields, woods & orchards beneath the Greensand Ridge. The botanicals are married with seven carefully selected classic botanicals to create an exceptionally smooth & delicately balanced premium gin. ...

Raspberry Ghost is a delicious Eau de Vie that captures the aroma of ripe Kentish raspberries. Drunk as a gin with tonic, the delicate raspberry flavour bursts onto the palate & endures long into the finish. ...

A rare & unique expression of what a cask-aged gin can truly be. Out of all the spirits that Greensand produces, the rye cask gin has the most robust flavour, the biggest mouthfeel & the greatest complexity, even in a spirit that is as smooth & silky as honey. ...